Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Maxime Michaud"'
Autor:
Margot Dyen, Maxime Michaud
Publikováno v:
Frontiers in Sustainability, Vol 4 (2023)
IntroductionThis article proposes to study the mechanisms by which food, and particularly commensality, generates social ties.MethodsIt mobilizes the conceptual framework of care, and is based on a qualitative methodology inspired by ethnography, to
Externí odkaz:
https://doaj.org/article/4eb4d99a7ca24e119d793863816384b3
Autor:
Marie Sigrist, Maxime Michaud
Publikováno v:
EchoGéo, Vol 59
French immigrants in Brazil live mostly in the large Sudeste metropolises. However, some have chosen to immigrate to Salvador (State of Bahia). Salvador is a city with a strong Afro-Brazilian influence and has the largest self-identified black popula
Externí odkaz:
https://doaj.org/article/bc319cc775ec42d59a04cfaca9d6aa10
Publikováno v:
Revue européenne des migrations internationales. 38:239-260
Publikováno v:
International Journal of Gastronomy and Food Science
International Journal of Gastronomy and Food Science, 2022, 31, pp.100627. ⟨10.1016/j.ijgfs.2022.100627⟩
International Journal of Gastronomy and Food Science, 2022, 31, pp.100627. ⟨10.1016/j.ijgfs.2022.100627⟩
International audience; The main objective of this research is to examine the representations that French chefs have of sustainable cuisine, and to determine whether this includes considerations for a reduction in meat consumption. Global sustainabil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3eda70ede48664577b575780da7c9fdf
https://hal.inrae.fr/hal-03882689/document
https://hal.inrae.fr/hal-03882689/document
Autor:
Marie Sigrist, Maxime Michaud
Publikováno v:
EchoGéo
French immigrants in Brazil live mostly in the large Sudeste metropolises. However, some have chosen to immigrate to Salvador (State of Bahia). Salvador is a city with a strong Afro-Brazilian influence and has the largest self-identified black popula
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e5d5f773289aff3772aefe9afa45090
https://hdl.handle.net/20.500.11850/563936
https://hdl.handle.net/20.500.11850/563936
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 18, Iss 6235, p 6235 (2021)
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health
Commensality (the act of eating together) is studied in a range of disciplines and often considered important for social communion, order, health and well-being, while simultaneously being understood as in decline (especially the family meal). Howeve
Autor:
Carol Anne Hartwick-Pflaum, Georgia Middleton, Isabelle Mallon, Maxime Michaud, John Coveney, Fairley Le Moal
Publikováno v:
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, MDPI, 2021, 18 (6), pp.3186. ⟨10.3390/ijerph18063186⟩
International Journal of Environmental Research and Public Health, Vol 18, Iss 3186, p 3186 (2021)
International Journal of Environmental Research and Public Health, 2021, 18 (6), pp.3186. ⟨10.3390/ijerph18063186⟩
International Journal of Environmental Research and Public Health, MDPI, 2021, 18 (6), pp.3186. ⟨10.3390/ijerph18063186⟩
International Journal of Environmental Research and Public Health, Vol 18, Iss 3186, p 3186 (2021)
International Journal of Environmental Research and Public Health, 2021, 18 (6), pp.3186. ⟨10.3390/ijerph18063186⟩
International audience; There exists a normative representation of family meals in contemporary Western societies which is promoted as imperative through public health programs, larger discourses and by some studies in the nutritional and public heal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb815f3cb64faeb71f44c25b2deff50c
https://halshs.archives-ouvertes.fr/halshs-03428066
https://halshs.archives-ouvertes.fr/halshs-03428066
Publikováno v:
Retraite et société
Retraite et société, Caisse nationale d'assurance vieillesse (CNAV) / La Documentation Française, 2019, N°82 (2), pp.89. ⟨10.3917/rs1.082.0089⟩
Retraite et société, Caisse nationale d'assurance vieillesse (CNAV) / La Documentation Française, 2019, N°82 (2), pp.89. ⟨10.3917/rs1.082.0089⟩
Les sociabilités alimentaires du sujet âgé constituent aujourd’hui une préoccupation majeure pour les pouvoirs publics français, ainsi que pour une partie de la société civile. Principalement du fait d’acteurs associatifs, de nombreuses in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3fcd4b9f827f1af1e7592afe573a4feb
https://hal.inrae.fr/hal-02908090
https://hal.inrae.fr/hal-02908090
Autor:
Maxime Michaud
Publikováno v:
Anthropologie et Sociétés. 39:165-178
Dans l’industrie de la « chasse au trophée » telle que pratiquée de nos jours, il semblerait que l’animal soit largement réduit à une marchandise dont la valeur dépend du trophée potentiel qu’il représente : on est ainsi facilement ten