Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Mauro Ramalho SILVA"'
Autor:
Vinícius Tadeu da Veiga Correia, Viviane Dias Medeiros Silva, Henrique de Oliveira Prata Mendonça, Ana Luiza Coeli Cruz Ramos, Mauro Ramalho Silva, Rodinei Augusti, Ana Cardoso Clemente Filha Ferreira de Paula, Ricardo Manuel de Seixas Boavida Ferreira, Júlio Onésio Ferreira Melo, Camila Argenta Fante
Publikováno v:
Molecules, Vol 28, Iss 5, p 2359 (2023)
Jabuticaba (Plinia cauliflora) and jambolan (Syzygium cumini) fruits are rich in phenolic compounds with antioxidant properties, mostly concentrated in the peel, pulp, and seeds. Among the techniques for identifying these constituents, paper spray ma
Externí odkaz:
https://doaj.org/article/b144285ebcac46b4b8c473fac4ea3329
Autor:
Ana Luiza Coeli Cruz Ramos, Laiza Andrade Nogueira, Mauro Ramalho Silva, Ana Carolina do Carmo Mazzinghy, Ana Paula Xavier Mariano, Tássia Nunes de Albuquerque Rodrigues, Ana Cardoso Clemente Filha Ferreira de Paula, Angelita Cristine de Melo, Rodinei Augusti, Raquel Linhares Bello de Araújo, Inayara Cristina Alves Lacerda, Júlio Onésio Ferreira Melo
Publikováno v:
Molecules, Vol 27, Iss 15, p 4955 (2022)
Grumixama (Eugenia brasiliensis Lam.) is a native fruit of the Brazilian Atlantic Forest, belonging to the Myrtaceae family, which designatesthe most significant number of species with food potential. It stands out due to its phytochemical characteri
Externí odkaz:
https://doaj.org/article/d3d2308d312e4846885c2024dc5dcbdd
Publikováno v:
Pubvet, Vol 12, Iss 6, Pp 1-5 (2018)
Objetivou-se determinar a composição centesimal de diferentes cortes cárneos de equinos machos. As amostras dos músculos deltoides (paleta), Longissimus dorsi (contrafilé) e Biceps femoris (coxão duro) foram coletadas em um abatedouro no Estado
Externí odkaz:
https://doaj.org/article/9af6065556994e76b071430423753dda
Autor:
Yesenia Mendoza García, Ana Luiza Coeli Cruz Ramos, Afonso Henrique de Oliveira Júnior, Ana Cardoso Clemente Filha Ferreira de Paula, Angelita Cristine de Melo, Moacir Alves Andrino, Mauro Ramalho Silva, Rodinei Augusti, Raquel Linhares Bello de Araújo, Eurico Eduardo Pinto de Lemos, Júlio Onésio Ferreira Melo
Publikováno v:
Molecules, Vol 26, Iss 23, p 7206 (2021)
Myrciaria floribunda, also known as rumberry, is a tree native to the Brazilian Atlantic Forest, where its fruits have the potential for commercial use. This study evaluates the antioxidant potential, determines the phytochemical profile, and chemica
Externí odkaz:
https://doaj.org/article/38d4fafc2b7b45b9ad5eee593fff14e8
Autor:
Harriman Aley Morais, Marialice Pinto Coelho Silvestre, Josianne Nicácio Silveira, Ana Cristina Simões e Silva, Viviane Dias Medeiros Silva, Mauro Ramalho Silva
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 56, Iss 6, Pp 985-995 (2013)
The objectives of this study were to hydrolyze whey proteins using a pancreatin and an Aspergillus oryzae protease; to evaluate the degree of hydrolysis (DH) and the peptide profile; and to establish the correlations among the analytical methods. Ten
Externí odkaz:
https://doaj.org/article/ec1d7d1b449b4c35b0a58987155edcd0
Autor:
Daniella Cristine Fialho LOPES, Marialice Pinto Coelho SILVESTRE, Mauro Ramalho SILVA, Viviane Dias Medeiros SILVA, Letícia Meniccuci GERALDI, Regiane Bouzada Dias CAMPOS, Larissa Lovatto AMORIN, Thaís Garcias MOREIRA
Publikováno v:
Alimentos e Nutrição, Vol 24, Iss 3, Pp 259-265 (2013)
This study was designed to evaluate and compare the percentage of body fat (% BF) in women with % BF over 30% by three different methods: skinfolds (SKF), bioelectrical impedance analysis (BIA) and dual energy x-ray absorptiometry (DXA). In addit
Externí odkaz:
https://doaj.org/article/f14553a15eef4e8e8cf3137e3e62446c
Autor:
Marialice Pinto Coelho Silvestre, Mauro Ramalho Silva, Viviane Dias Medeiros Silva, Mariana Wanessa Santana de Souza, Carlos de Oliveira Lopes Junior, Wendel de Oliveira Afonso
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 48, Iss 4, Pp 747-757 (2012)
The aim of this study was to prepare enzymatic hydrolysates from whey protein concentrate with a nutritionally adequate peptide profile and the ability to inhibit angiotensin-converting enzyme (ACE) activity. The effects of the type of enzyme used (p
Externí odkaz:
https://doaj.org/article/396403f2cffc4bb7aeec39fc8097389c
Autor:
Carlos de Oliveira Lopes Junior, Aline Cristina Pinheiro Amorim, Mariana Wanessa Santana de Souza, Viviane Dias Medeiros Silva, Mauro Ramalho Silva, Marialice Pinto Coelho Silvestre
Publikováno v:
Acta Scientiarum: Technology, Vol 32, Iss 3, Pp 319-325 (2010)
Considerando-se a importância do feijão na dieta do brasileiro e, ainda, que este alimento não é permitido na alimentação de fenilcetonúricos, é fundamental promover a extração de suas proteínas, visando à posterior remoção de fenilalan
Externí odkaz:
https://doaj.org/article/396b645f2dab4ce5bf086393e4f05a32
Autor:
Carlos de Oliveira Lopes Junior, Aline Cristina Pinheiro Amorim, Mariana Wanessa Santana de Souza, Viviane Dias Medeiros Silva, Mauro Ramalho Silva, Marialice Pinto Coelho Silvestre
Publikováno v:
Acta Scientiarum: Technology, Vol 32, Iss 3, Pp 319-325 (2010)
Considerando-se a importância do feijão na dieta do brasileiro e, ainda, que este alimento não é permitido na alimentação de fenilcetonúricos, é fundamental promover a extração de suas proteínas, visando à posterior remoção de fenilalan
Externí odkaz:
https://doaj.org/article/969f8e3a72974a8897a97240a0f07c41
Autor:
Raquel Linhares Carreira, Camila Salles Ramos, Mauro Ramalho Silva, Carlos de Oliveira Lopes Junior, Marialice Pinto Coelho Silvestre, Mônica Ribeiro Pirozi
Publikováno v:
Química Nova, Vol 32, Iss 4, Pp 919-922 (2009)
An enzymatic method was used for obtaining protein extracts from wheat flour using an alkaline protease. Some parameters were evaluated aiming the optimization of this method: temperature (40-50 ºC); time (2-5 h); physical treatment of the sample (n
Externí odkaz:
https://doaj.org/article/6fb18f1163db4a2baee260bd825fdd0e