Zobrazeno 1 - 10
of 129
pro vyhledávání: '"Mauricio Antonio Lopes"'
Autor:
Mauricio Antonio Lopes
Publikováno v:
Ciência e Agrotecnologia, Vol 47 (2023)
ABSTRACT The article stresses the need to reassess plant breeding and seed systems in our current era, characterized by rapidly shifting paradigms propelled by technological and scientific progress. It underscores the importance of incorporating cutt
Externí odkaz:
https://doaj.org/article/70bc5b5202224a72baacf2004038fc31
Autor:
MAURICIO ANTONIO LOPES, CARLOS HENRIQUE SIQUEIRA DE CARVALHO, MARCELO ANTONIOL FONTES, MARIA JOSÉ VILAÇA DE VASCONCELOS
Publikováno v:
Revista Brasileira de Milho e Sorgo, Vol 8, Iss 2, Pp 105-116 (2009)
Experiments on genetic transformation require well-defined protocols for callus induction and plant regeneration but few tropical maize genotypes are capable of inducing and regenerating fertile plants. In the present work, nine tropical maize inbred
Externí odkaz:
https://doaj.org/article/3e3701bb26d24839a4da0d4b9ce1cd56
Autor:
Marluce Scarabello, Fernando M. Ramos, David Leclère, Florian Kraxner, Hugo Valin, Mauricio Antonio Lopes, Aline Mosnier, Aline C. Soterroni, Marcia Zilli, Petr Havlik
Brazilian agricultural production provides a significant fraction of the food consumed globally, with the country among the top exporters of soybeans, sugar, and beef. However, current advances in Brazilian agriculture can be directly impacted by cli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d46405ac6a301ea97b3ea698c161581
https://doi.org/10.1016/j.scitotenv.2020.139384
https://doi.org/10.1016/j.scitotenv.2020.139384
Autor:
Daniel Mason-D'Croz, C. Lynne McIntyre, Jessica R. Bogard, Prajal Pradhan, Michael Obersteiner, Kanar Dizyee, Richard King, Philip K. Thornton, Michael Clark, Paul C. West, Pete Smith, James S. Gerber, Johan Rockström, Ana Maria Loboguerrero, Bernice Lee, Mathew T. Cook, Michael Robertson, Svend Christensen, Elke Stehfest, Ilje Pikaar, Chris Downs, Karine Nyborg, Jeda Palmer, Hugo Valin, Bruce M. Campbell, Andy Jarvis, Petr Havlik, Joost Vervoort, Mark T. van Wijk, Javier Navarro, Tim G. Benton, Mauricio Antonio Lopes, Hannah H. E. van Zanten, Graham D. Bonnett, Steve M. Swain, Sonja J. Vermeulen, Benjamin Leon Bodirsky, Rosamond L. Naylor, Mario Herrero, Alejandro Parodi, Cecile Godde, Imke J.M. de Boer, Christian Folberth, Andy Hall, Mike Grundy, Brett A. Bryan, Alexander Popp, Mark B. Peoples
Publikováno v:
Herrero, M, Thornton, P K, Mason-D'Croz, D, Palmer, J, Benton, T G, Bodirsky, B L, Bogard, J R, Hall, A, Lee, B, Nyborg, K, Pradhan, P, Bonnett, G D, Bryan, B A, Campbell, B M, Christensen, S, Clark, M, Cook, M T, de Boer, I J M, Downs, C, Dizyee, K, Folberth, C, Godde, C M, Gerber, J S, Grundy, M, Havlik, P, Jarvis, A, King, R, Loboguerrero, A M, Lopes, M A, McIntyre, C L, Naylor, R, Navarro, J, Obersteiner, M, Parodi, A, Peoples, M B, Pikaar, I, Popp, A, Rockstrom, J, Robertson, M J, Smith, P, Stehfest, E, Swain, S M, Valin, H, van Wijk, M, van Zanten, H H E, Vermeulen, S, Vervoort, J & West, P C 2020, ' Innovation can accelerate the transition towards a sustainable food system ', Nature Food, vol. 1, pp. 266-272 . https://doi.org/10.1038/s43016-020-0074-1
Nature Food 1 (2020) 5
Nature Food, 1(5), 266-272
Nature Food 1 (2020) 5
Nature Food, 1(5), 266-272
Technologies and systemic innovation are critical for the transformation of the food system. This Perspective identifies promising technologies, assesses their readiness and proposes eight action points to accelerate innovation.Future technologies an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6aa6d407f83a5a58d172c17d6fc6d0f
https://curis.ku.dk/ws/files/287756736/NATFOOD19080212_Perspectives_SI_NF_final_accepted_version_v2_2_46.pdf
https://curis.ku.dk/ws/files/287756736/NATFOOD19080212_Perspectives_SI_NF_final_accepted_version_v2_2_46.pdf
Publikováno v:
Scientia Agricola, Vol 80 (2023)
Externí odkaz:
https://doaj.org/article/82973b0e68564c7f97ad04ab412c191f
Autor:
Julian David Hunt, Yadu Pokhrel, Suyog Chaudhari, André Luiz Amarante Mesquita, Andreas Nascimento, Walter Leal Filho, Marcel Fortuna Biato, Paulo Smith Schneider, Maurício Antônio Lopes
Publikováno v:
Cleaner Engineering and Technology, Vol 11, Iss , Pp 100575- (2022)
South America has been developed from its coast to its hinterlands since the beginning of its Western colonization. However, to this point, no significant effort has been made to integrate its interior. Waterways transportation can be considered the
Externí odkaz:
https://doaj.org/article/9c69e91bf8bf499cbb628314d7596519
Autor:
Maurício Antônio Lopes, Fábio Gelape Faleiro, Márcio Elias Ferreira, Daniela Biaggioni Lopes, Rafael Vivian, Leonardo Silva Boiteux
Publikováno v:
Crop Breeding and Applied Biotechnology, Vol 12, Iss Special, Pp 31-46 (2012)
Plant breeding programs conducted by Embrapa and partners have significantly contributed to major qualitative and quantitative advances achieved by the Brazilian agriculture over the last 40 years. In this article, an overview of the diversity of cro
Externí odkaz:
https://doaj.org/article/c1f9909953dc4e3a9577b666a967e9b0
Autor:
Geraldo Magela de Almeida Cançado, Sidney Netto Parentoni, Aluízio Borém, Maurício Antônio Lopes
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 37, Iss 4, Pp 471-478 (2002)
Avaliaram-se nove linhagens endogâmicas de milho e seus cruzamentos quanto à tolerância ao alumínio (Al), em um dialelo incompleto. Foram utilizados os índices fenotípicos de comprimento relativo de raiz seminal (CRRS), comprimento líquido de
Externí odkaz:
https://doaj.org/article/9775588c05894411a6569644c50165ac
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 34, Iss 10, Pp 1897-1904 (1999)
O objetivo deste trabalho foi testar a eficiência do comprimento relativo de raiz seminal (CRRS) e do comprimento líquido de raiz seminal (CLRS) como indicadores fenotípicos quanto à tolerância ao alumínio na avaliação de plantas individuais
Externí odkaz:
https://doaj.org/article/3ce6f6d5cae1449387876a0676d07492
Autor:
Maurício Antonio Lopes
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 48, Iss 8, Pp i-i (2013)
Externí odkaz:
https://doaj.org/article/dab53595c94e40f989bceb8dab9e1837