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pro vyhledávání: '"Mauresa Bastian"'
Publikováno v:
Journal of Food Science. 80:S435-S443
Question placement and usage of pre-evaluation instructions (PEI) in questionnaires for food sensory analysis may bias consumers' scores via carry-over effects. Data from consumer sensory panels previously conducted at a central location, spanning 11
Publikováno v:
Journal of Sensory Studies. 29:450-462
Research subjects who participate frequently in some survey types are known to provide responses that differ from subjects who participate less frequently. The supposed learning or training that occurs from repeated survey involvement is known as pan
Publikováno v:
Journal of food science. 80(2)
Question placement and usage of pre-evaluation instructions (PEI) in questionnaires for food sensory analysis may bias consumers' scores via carry-over effects. Data from consumer sensory panels previously conducted at a central location, spanning 11