Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Maurício Osvaldo Wochner"'
Autor:
Luís Daniel Giusti Bruno, Mayara Rodrigues, André Cristiano Lohman, Magali Soares dos Santos Pozza, Ricardo Vianna Nunes, Paulo Cesar Pozza, Maurício Osvaldo Wochner, Tiago Junior Pasquetti
Publikováno v:
Semina: Ciências Agrárias, Vol 33, Iss 4, Pp 1599-1608 (2012)
The aim of this study was to evaluate different dietary electrolyte balance (DEB) on the blood biochemical parameters, nitrogen balances and crude metabolizable energy of swine in the initial phase. Sixteen barrows were used, averaging 27.95 kg of in
Externí odkaz:
https://doaj.org/article/0947e151c9a145e7b4f0070cd9889f34
Autor:
J.M. Pereira Júnior, Maurício Osvaldo Wochner, Paulo Cesar Pozza, Magali Soares dos Santos Pozza, Luís Daniel Giusti Bruno, Marcus Vinicius Pimenta Rodrigues, M. Possamai, E. Richart
Publikováno v:
Archivos de Zootecnia. 62:255-264
O objetivo deste trabalho foi avaliar o efeito de niveis de inulina e probioticos em racoes para leitoes sobre a digestibilidade dos nutrientes e balanco do nitrogenio. Foram utilizados 24 suinos mesticos (Pietrain x Landrace x Large White), machos c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd1bdf5d1ad79e832c530a66c9ecf8ed
https://doi.org/10.4321/s0004-05922013000200011
https://doi.org/10.4321/s0004-05922013000200011
Autor:
Tiago Junior Pasquetti, Maurício Osvaldo Wochner, Paulo Cesar Pozza, Magali Soares dos Santos Pozza, Luís Daniel Giusti Bruno, Ricardo Vianna Nunes, André Cristiano Lohman, Mayara Rodrigues
Publikováno v:
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2013-09-27T14:53:00Z (GMT). No. of bitstreams: 1 WOS000314513600040.pdf: 670287 bytes, checksum: 04d1a4e863a0d66041375833eef8038a (MD5) Previous issue date: 2012-01-01 Made available in DSpace on 2013-09-30T19:24:55Z (GMT)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e23a563808bae03bbce0d640cb1610a
https://doi.org/10.5433/1679-0359.2012v33n4p1599
https://doi.org/10.5433/1679-0359.2012v33n4p1599
Autor:
Luís Daniel Giusti Bruno, Mayara Rodrigues, André Cristiano Lohman, Magali Soares dos Santos Pozza, Ricardo Vianna Nunes, Paulo Cesar Pozza, Maurício Osvaldo Wochner, Tiago Junior Pasquetti
Publikováno v:
Semina: Ciências Agrárias, Vol 33, Iss 4, Pp 1599-1608 (2012)
The aim of this study was to evaluate different dietary electrolyte balance (DEB) on the blood biochemical parameters, nitrogen balances and crude metabolizable energy of swine in the initial phase. Sixteen barrows were used, averaging 27.95 kg of in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::462de33f1ec07e4597c49c9e8f916fbb
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/10849
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/10849