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Akademický článek

Evaluation of the genotoxicity of cellulose nanofibers

Autor: de Lima R, Feitosa LO, Maruyama CR, Barga MA, Yamawaki PC, Vieira IJ, Teixeira EM, Corrêa AC, Mattoso LH, Fraceto LF

Publikováno v: International Journal of Nanomedicine, Vol 2012, Iss default, Pp 3555-3565 (2012)

Renata de Lima,1 Leandro Oliveira Feitosa,1 Cintia Rodrigues Maruyama,1 Mariana Abreu Barga,1 Patrícia Cristina Yamawaki,1 Isolda Jesus Vieira,1 Eliangela M Teixeira,2 Ana Carolina Corrêa,2 Luiz Henrique Caparelli Mattoso,2 Leonardo Fernandes Frace

Externí odkaz: https://doaj.org/article/f9a7e5ef71e5484a9e0e34b6a439ba56

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Grafting of maleic anhydride on poly(lactic acid)/hydroxyapatite composites augments their ability to support osteogenic differentiation of human mesenchymal stem cells.

Autor: Bernardo MP; National Nanotechnology Laboratory for Agribusiness, Brazilian Agricultural Research Corporation, 564899Embrapa Instrumentation, São Paulo, Brazil.; Department of Cell and Tumor Biology, Faculty of Medicine, 9165RWTH Aachen University, Aachen, Germany., Rodrigues BC; National Nanotechnology Laboratory for Agribusiness, Brazilian Agricultural Research Corporation, 564899Embrapa Instrumentation, São Paulo, Brazil., Sechi A; Department of Cell and Tumor Biology, Faculty of Medicine, 9165RWTH Aachen University, Aachen, Germany., Mattoso LH; National Nanotechnology Laboratory for Agribusiness, Brazilian Agricultural Research Corporation, 564899Embrapa Instrumentation, São Paulo, Brazil.

Publikováno v: Journal of biomaterials applications [J Biomater Appl] 2023 Feb; Vol. 37 (7), pp. 1286-1299. Date of Electronic Publication: 2022 Dec 20.

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Akademický článek

Controlled molecular architectures in microfluidic immunosensors for detecting Staphylococcus aureus .

Autor: Soares AC; Nanotechnology National Laboratory for Agriculture (LNNA), Embrapa Instrumentação, 13560-970 São Carlos, SP, Brazil. andreycoatrini@gmail.com., Soares JC, Rodrigues VC, Oliveira ON, Capparelli Mattoso LH

Publikováno v: The Analyst [Analyst] 2020 Sep 14; Vol. 145 (18), pp. 6014-6023.

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Biodegradable blends of urea plasticized thermoplastic starch (UTPS) and poly(ε-caprolactone) (PCL): Morphological, rheological, thermal and mechanical properties.

Autor: Correa AC; National Nanotechnology Laboratory for Agribusiness (LNNA), Embrapa Instrumentation, São Carlos, SP 13561-206, Brazil. Electronic address: carol_correa@hotmail.com., Carmona VB; National Nanotechnology Laboratory for Agribusiness (LNNA), Embrapa Instrumentation, São Carlos, SP 13561-206, Brazil; Graduate Program in Materials Science and Engineering (PPG-CEM), Federal University of São Carlos, São Carlos, SP 13565-905, Brazil., Simão JA; National Nanotechnology Laboratory for Agribusiness (LNNA), Embrapa Instrumentation, São Carlos, SP 13561-206, Brazil; Graduate Program in Materials Science and Engineering (PPG-CEM), Federal University of São Carlos, São Carlos, SP 13565-905, Brazil., Capparelli Mattoso LH; National Nanotechnology Laboratory for Agribusiness (LNNA), Embrapa Instrumentation, São Carlos, SP 13561-206, Brazil., Marconcini JM; National Nanotechnology Laboratory for Agribusiness (LNNA), Embrapa Instrumentation, São Carlos, SP 13561-206, Brazil.

Publikováno v: Carbohydrate polymers [Carbohydr Polym] 2017 Jul 01; Vol. 167, pp. 177-184. Date of Electronic Publication: 2017 Mar 18.

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Akademický článek

Hydrophobic edible films made up of tomato cutin and pectin.

Autor: Manrich A; National Nanotechnology Laboratory for Agribusiness, Embrapa Instrumentation - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil. Electronic address: anny.manrich@gmail.com., Moreira FK; Department of Materials Engineering, Federal University of São Carlos - Rodovia Washington Luís, km 235, São Carlos, SP 13566-905, Brazil. Electronic address: moreira.fkv@gmail.com., Otoni CG; National Nanotechnology Laboratory for Agribusiness, Embrapa Instrumentation - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil; Department of Materials Engineering, Federal University of São Carlos - Rodovia Washington Luís, km 235, São Carlos, SP 13566-905, Brazil. Electronic address: cgotoni@gmail.com., Lorevice MV; National Nanotechnology Laboratory for Agribusiness, Embrapa Instrumentation - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil; PPGQ, Department of Chemistry, Federal University of São Carlos - Rodovia Washington Luís, km 235, São Carlos, SP 13566-905, Brazil. Electronic address: marcos.lorevice@gmail.com., Martins MA; National Nanotechnology Laboratory for Agribusiness, Embrapa Instrumentation - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil. Electronic address: maria-alice.martins@embrapa.br., Mattoso LH; National Nanotechnology Laboratory for Agribusiness, Embrapa Instrumentation - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil. Electronic address: luiz.mattoso@embrapa.br.

Publikováno v: Carbohydrate polymers [Carbohydr Polym] 2017 May 15; Vol. 164, pp. 83-91. Date of Electronic Publication: 2017 Jan 22.

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New Edible Bionanocomposite Prepared by Pectin and Clove Essential Oil Nanoemulsions.

Autor: Sasaki RS, Mattoso LH, de Moura MR

Publikováno v: Journal of nanoscience and nanotechnology [J Nanosci Nanotechnol] 2016 Jun; Vol. 16 (6), pp. 6540-4.

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Akademický článek

Accelerated Sonochemical Extraction of Cellulose Nanowhiskers.

Autor: Santos AS, Pereira-da-Silva MA, Oliveira JE, Mattoso LH, Medeiros ES

Publikováno v: Journal of nanoscience and nanotechnology [J Nanosci Nanotechnol] 2016 Jun; Vol. 16 (6), pp. 6535-9.

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Akademický článek

Macro- and Micronutrient Simultaneous Slow Release from Highly Swellable Nanocomposite Hydrogels.

Autor: Bortolin A; National Nanotechnology Laboratory for Agribusiness, EMBRAPA-CNPDIA - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil.; PPGQ, Department of Chemistry, Federal University of São Carlos - Rodovia , Washington Luís, Km 235, São Carlos, SP 13566-905, Brazil., Serafim AR; National Nanotechnology Laboratory for Agribusiness, EMBRAPA-CNPDIA - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil., Aouada FA; National Nanotechnology Laboratory for Agribusiness, EMBRAPA-CNPDIA - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil., Mattoso LH; National Nanotechnology Laboratory for Agribusiness, EMBRAPA-CNPDIA - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil.; PPGQ, Department of Chemistry, Federal University of São Carlos - Rodovia , Washington Luís, Km 235, São Carlos, SP 13566-905, Brazil., Ribeiro C; National Nanotechnology Laboratory for Agribusiness, EMBRAPA-CNPDIA - Rua XV de Novembro, 1452, São Carlos, SP 13560-970, Brazil.; PPGQ, Department of Chemistry, Federal University of São Carlos - Rodovia , Washington Luís, Km 235, São Carlos, SP 13566-905, Brazil.

Publikováno v: Journal of agricultural and food chemistry [J Agric Food Chem] 2016 Apr 27; Vol. 64 (16), pp. 3133-40. Date of Electronic Publication: 2016 Apr 18.

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