Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Matthew S. Jones"'
Autor:
Olivia M. Smith, Kevin A. Cornell, Michael S. Crossley, Rocio Crespo, Matthew S. Jones, William E. Snyder, Jeb P. Owen
Publikováno v:
Animals, Vol 13, Iss 3, p 492 (2023)
Foodborne pathogens cause over 9 million illnesses in the United States each year, and Campylobacter from chickens is the largest contributor. Rearing poultry outdoors without the use of antibiotics is becoming an increasingly popular style of farmin
Externí odkaz:
https://doaj.org/article/8d8bf4a819f64e6dae15758603a77383
Autor:
Olivia M. Smith, Abigail L. Cohen, Cassandra J. Rieser, Alexandra G. Davis, Joseph M. Taylor, Adekunle W. Adesanya, Matthew S. Jones, Amanda R. Meier, John P. Reganold, Robert J. Orpet, Tobin D. Northfield, David W. Crowder
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 3 (2019)
To promote food security and sustainability, ecologically intensive farming systems should reliably produce adequate yields of high-quality food, enhance the environment, be profitable, and promote social wellbeing. Yet, while many studies address th
Externí odkaz:
https://doaj.org/article/5f8f795c048a46628777490cf770bce9
Publikováno v:
Journal of Spine Surgery. 9:32-38
Autor:
Zhen Fu, William E. Snyder, Joseph M. Taylor, Aaron Tormanen, Chika Sato, Lucas A. Michelotti, Olivia M. Smith, Jeb P. Owen, Amanda B. Edworthy, Christopher E. Latimer, Kevin A. Cornell, Matthew S. Jones, Tobin D. Northfield, Christina M. Kennedy
Publikováno v:
Journal of Applied Ecology. 57:2246-2257
Agricultural intensification and simplification are key drivers of recent declines in wild bird populations, heightening the need to better balance conservation with food production. This is hindered, however, by perceptions that birds threaten food
Autor:
Joseph M. Taylor, Abigail L Cohen, Robert J. Orpet, Matthew S. Jones, John P. Reganold, Kevin A. Cornell, Rachel L. Olsson, Jessa H Thurman, Yang Ge, Christina M. Kennedy, David W. Crowder, Olivia M. Smith
Publikováno v:
Proc Natl Acad Sci U S A
Organic agriculture promotes sustainability compared to conventional agriculture. However, the multifunctional sustainability benefits of organic farms might be mediated by landscape context. Assessing how landscape context affects sustainability may
Autor:
Olivia M. Smith, Elissa M. Olimpi, Nora Navarro‐Gonzalez, Kevin A. Cornell, Luke O. Frishkoff, Tobin D. Northfield, Timothy M. Bowles, Max Edworthy, Johnna Eilers, Zhen Fu, Karina Garcia, David J. Gonthier, Matthew S. Jones, Christina M. Kennedy, Christopher E. Latimer, Jeb P. Owen, Chika Sato, Joseph M. Taylor, Erin E. Wilson‐Rankin, William E. Snyder, Daniel S. Karp
Publikováno v:
Ecological Applications. 32
Recent foodborne illness outbreaks have heightened pressures on growers to deter wildlife from farms, jeopardizing conservation efforts. However, it remains unclear which species, particularly birds, pose the greatest risk to food safety. Using11,000
Autor:
Kevin A, Cornell, Olivia M, Smith, Rocio, Crespo, Matthew S, Jones, Michael S, Crossley, William E, Snyder, Jeb P, Owen
Publikováno v:
Avian Diseases. 66
Growing demand for poultry meat and eggs labeled as organic, cage free, or pasture raised has increased the number of producers that manage chickens outdoors. In these open environments, there are likely diverse enteric parasites sustained by fecal-o
Autor:
Kate M. Scow, Sandipan Samaddar, Jeffery A. McGarvey, Radomir Schmidt, Daniel S. Karp, Matthew S. Jones, Naresh Devarajan, S. Lee, Thao Dang-Hien Tran
Publikováno v:
Journal of applied microbiology, vol 131, iss 4
Journal of Applied Microbiology
Journal of Applied Microbiology
Aims Recent foodborne disease outbreaks have caused farmers to re-evaluate their practices. In particular, concern that soil amendments could introduce foodborne pathogens onto farms and promote their survival in soils has led farmers to reduce or el
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2d78b22eb1c38261b93a2282c00e086
https://escholarship.org/uc/item/1k6029t1
https://escholarship.org/uc/item/1k6029t1
Publikováno v:
PLoS ONE, Vol 10, Iss 4, p e0120904 (2015)
Wildlife as a source of microbial contamination is a food safety concern. Deer feces (scat) have been determined as a point source for Escherichia coli O157:H7 contamination of fresh produce. The ecological role of the scooped scarab (Onthophagus hec
Externí odkaz:
https://doaj.org/article/4edb16e3acea4d0abfa7bc8c306f91b1
Autor:
Thomas E. Besser, Jason M. Tylianakis, William E. Snyder, Daniel S. Karp, John P. Reganold, Zhen Fu, Matthew S. Jones
Publikováno v:
Journal of Applied Ecology. 56:1117-1127