Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Matthew Kok Ping Koh"'
Autor:
Belay T. Ayele, Vanessa Brovelli, Chak-Lun Chan, Jian-Yong Chua, Harold Corke, Junzhou Ding, Dariusz Dziki, Hao Feng, Sean Finnie, Ren-You Gan, Urszula Gawlik-Dziki, Jiao Ge, Ying-Ying Ge, Anil Gunaratne, Dejian Huang, Matthew Kok Ping Koh, Hua-Bin Li, Yi Lin, Shao-Quan Liu, Darrel Nelson, Boris Nemzer, Tran-Nguyen Nguyen, Seokhoon Park, Rachel R. Schendel, Menghan Sun, Pham Anh Tuan, Fengfeng Wu, Shanbai Xiong, Xueming Xu, Qiong-Qiong Yang, Dan Zhang, Siming Zhao
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cba80a60a0617c118dfd3eff6bdf331
https://doi.org/10.1016/b978-0-12-811525-1.00019-1
https://doi.org/10.1016/b978-0-12-811525-1.00019-1
Gamma-aminobutyric acid (GABA) is a nonprotein amino acid that is widely distributed among microorganisms, plants, and animals and produced via enzymatic decarboxylation of L-glutamic acid. Reported physiological effects of GABA on human health inclu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66862bf824e2e26f33f0f3f2e6d3d0de
https://doi.org/10.1016/b978-0-12-811525-1.00002-6
https://doi.org/10.1016/b978-0-12-811525-1.00002-6
Sprouted Grains: Nutritional Value, Production and Applications, Second Edition includes new chapters on sprouted grains as new plant-based protein sources, Fatty Acids Content and Profiling in Sprouted Grains, Amylase Activity in Sprouted Grains, an