Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Matteo Perra"'
Autor:
Ines Castangia, Matteo Aroffu, Mohamad Allaw, Matteo Perra, Biancamaria Baroli, Iris Usach, José Esteban Peris, Donatella Valenti, Octavio Diez-Sales, Amparo Ruiz Sauri, Amparo Nacher, Xavier Fernàndez-Busquets, Maria Manconi, Maria Letizia Manca
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 177, Iss , Pp 116998- (2024)
Inflammatory skin disorders are the fourth leading cause of chronic non-fatal conditions, which have a serious impact on the patient quality of life. Due to their treatment with conventional corticosteroids, which often result in poor therapeutic eff
Externí odkaz:
https://doaj.org/article/e62e448d8d9d4f83b0ea69e6a4502a2d
Autor:
Ines Castangia, Federica Fulgheri, Matteo Perra, Gianluigi Bacchetta, Laura Fancello, Francesco Corrias, Iris Usach, Josè Esteban Peris, Maria Letizia Manca, Maria Manconi
Publikováno v:
Nanomaterials, Vol 13, Iss 17, p 2485 (2023)
Nasco and Bovale grape pomace extracts, alone or in association, were loaded in nanoemulsions tailored for cosmetic application, using Kolliphor®RH40 (kolliphor) as the synthetic surfactant, Olivem®1000 (olivem) as the natural one, and lecithin as
Externí odkaz:
https://doaj.org/article/6542f41a4bb942d389b7a316c9f543a0
Autor:
Matteo Perra, Gianluigi Bacchetta, Aldo Muntoni, Giorgia De Gioannis, Ines Castangia, Hiba N. Rajha, Maria Letizia Manca, Maria Manconi
Publikováno v:
Journal of Functional Foods, Vol 98, Iss , Pp 105276- (2022)
Grape pomace is the main solid residue of wine industry, mainly composed of seeds, skins and stalks, all containing high amounts of valuable phytochemicals. Considering its high potential, in this review, an outlook on different resources and product
Externí odkaz:
https://doaj.org/article/95c6978d68854a2e915600bdb0b82ba0
Autor:
Ines Castangia, Federica Fulgheri, Francisco Javier Leyva-Jimenez, Maria Elena Alañón, Maria de la Luz Cádiz-Gurrea, Francesca Marongiu, Maria Cristina Meloni, Matteo Aroffu, Matteo Perra, Mohamad Allaw, Rita Abi Rached, Rodrigo Oliver-Simancas, Elvira Escribano Ferrer, Fabiano Asunis, Maria Letizia Manca, Maria Manconi
Publikováno v:
Antioxidants, Vol 12, Iss 6, p 1285 (2023)
Grape pomace is the main by-product generated during the winemaking process; since it is still rich in bioactive molecules, especially phenolic compounds with high antioxidant power, its transformation in beneficial and health-promoting foods is an i
Externí odkaz:
https://doaj.org/article/f0730b3082ac49889f930ca96eab3dbd
Autor:
Pathik Parekh, Marcello Serra, Mohamad Allaw, Matteo Perra, Jacopo Marongiu, Giulia Tolle, Annalisa Pinna, Maria Antonietta Casu, Maria Manconi, Pierluigi Caboni, Olivier J. J. Manzoni, Micaela Morelli
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Grape pomaces have recently received great attention for their richness in polyphenols, compounds known to exert anti-inflammatory and antioxidant effects. These pomaces, however, have low brain bioavailability when administered orally due to their e
Externí odkaz:
https://doaj.org/article/8bf6459a2145424a9a291a154460a8b6
Autor:
Matteo Perra, Jesús Lozano-Sánchez, Francisco-Javier Leyva-Jiménez, Antonio Segura-Carretero, Josè Luis Pedraz, Gianluigi Bacchetta, Aldo Muntoni, Giorgia De Gioannis, Maria Letizia Manca, Maria Manconi
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 142, Iss , Pp 111959- (2021)
The present study is aimed at valorizing grape pomace, one of the most abundant winery-making by-products of the Mediterranean area, through the extraction of the main bioactive compounds from the skin of grape pomace and using them to manufacture in
Externí odkaz:
https://doaj.org/article/9a1f5b9a54d5466e8b475f928329a84c
Publikováno v:
Pharmaceutics, Vol 14, Iss 12, p 2558 (2022)
A pre-formulation study was carried out to obtain liposomal formulations of mometasone furoate as an alternative system to marketed forms of corticosteroid for the treatment of inflammatory skin lesions. Mometasone furoate was loaded in glycerosomes
Externí odkaz:
https://doaj.org/article/7f0a168088e54b72bd73241a904b3f2d
Autor:
Yara Salem, Hiba N. Rajha, Diana Franjieh, Israa Hoss, Maria Letizia Manca, Maria Manconi, Ines Castangia, Matteo Perra, Richard G. Maroun, Nicolas Louka
Publikováno v:
Antioxidants, Vol 11, Iss 7, p 1348 (2022)
Grape seeds are agro-industrial by-products, which if improperly managed, may be responsible for socioeconomic and environmental problems. Nevertheless, it is possible to effectively valorize them by means of extraction of the bioactive compounds, es
Externí odkaz:
https://doaj.org/article/2d22c7ba433d4702898c20980dbbc47f
Autor:
Matteo Perra, Laura Fancello, Ines Castangia, Mohamad Allaw, Elvira Escribano-Ferrer, José Esteban Peris, Iris Usach, Maria Letizia Manca, Ivanka K. Koycheva, Milen I. Georgiev, Maria Manconi
Publikováno v:
Molecules, Vol 27, Iss 8, p 2423 (2022)
Culture of plant cells or tissues is a scalable, sustainable, and environmentally friendly approach to obtain extracts and secondary metabolites of uniform quality that can be continuously supplied in controlled conditions, independent of geographica
Externí odkaz:
https://doaj.org/article/49a25093643b418b9e21741b69306348
Autor:
Ines Castangia, Maria Manconi, Mohamad Allaw, Matteo Perra, Germano Orrù, Sara Fais, Alessandra Scano, Elvira Escribano-Ferrer, Mansureh Ghavam, Maryam Rezvani, Maria Letizia Manca
Publikováno v:
Antioxidants, Vol 11, Iss 2, p 367 (2022)
The aim of this work was the simultaneous loading of quercetin and mint essential oil (mint oil) in phospholipid vesicles specifically tailored to obtain an antibacterial and antioxidant mouthwash. The vesicles were prepared using soy lecithin and Tw
Externí odkaz:
https://doaj.org/article/cedfae54454f4e6f92d00d0ea53b43ae