Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Matina NIKOLOVA"'
Autor:
Dimo PENKOV, Matina NIKOLOVA
Publikováno v:
Journal of Central European Agriculture, Vol 17, Iss 1, Pp 56-62 (2016)
An investigation of Vemo Herb® additive on the forage consumption rate in Japanese quail (Pharaoh breed) has been conducted. The experiment was carried out for 10 weeks with 52 female and 16 male sexually matured Japanese quails (Coturnix coturnix j
Externí odkaz:
https://doaj.org/article/63c9831cf9754fcd915f6c1683a70176
Publikováno v:
2020 7th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE).
A study was carried out on the egg productivity of pearl-gray guinea fowl of a local population for Bulgaria over two productive years. The birds were reared under the conditions of a semi-intensive free range production system. Using the regression
Publikováno v:
Macedonian Journal of Animal Science. 7:57-61
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 2:2965-2972
The aim of the study was to investigate the chemical composition and energy content of the meat of young guinea-fowls, with different duration of the fattening period, raised in a free-range, semi-intensive production system. The authors establish th
Autor:
Matina Nikolova, Georgi Penchev, Svetlana Grigorova, Dimo Penkov, Hristo Hristev, Iveta Koeva
Publikováno v:
Macedonian Journal of Animal Science. 5:11-17
Publikováno v:
Agricultural Sciences
The water consumption in Japanese quails was studied in 2 replications by using standard 1.5 l vacuum water troughs. The average water consumption per bird was found to depend on the laying intensity and was between 73.67 g (low intensity and stress)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c4319ae838e142275f5e68bffca89311
Autor:
Angelov, Angel
Проведено е комплексно проучване на продуктивността на местна популация токачки, отглеждана в България. Яйчната и месодайната продукти
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9626::de57a68773d94831ae51a3418a5bb411
https://hdl.handle.net/20.500.12641/6222
https://hdl.handle.net/20.500.12641/6222