Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Mathilde Briard"'
Autor:
Claude Emmanuel Koutouan, Valérie Le Clerc, Anita Suel, Latifa Hamama, Patricia Claudel, David Halter, Raymonde Baltenweck, Philippe Hugueney, Jean-François Chich, Sitti Anlati Moussa, Clémentine Champlain, Sébastien Huet, Linda Voisine, Sandra Pelletier, Sandrine Balzergue, Wilfried Chevalier, Emmanuel Geoffriau, Mathilde Briard
Publikováno v:
Metabolites, Vol 13, Iss 1, p 71 (2023)
Alternaria leaf blight, caused by the fungus Alternaria dauci, is the most damaging foliar disease of carrot. Some carrot genotypes exhibit partial resistance to this pathogen and resistance Quantitative Trait Loci (rQTL) have been identified. Co-loc
Externí odkaz:
https://doaj.org/article/0669b386a1564441bec0e8a687fb38f5
Autor:
Marie-Louisa Ramaroson, Claude Koutouan, Jean-Jacques Helesbeux, Valérie Le Clerc, Latifa Hamama, Emmanuel Geoffriau, Mathilde Briard
Publikováno v:
Molecules, Vol 27, Iss 23, p 8371 (2022)
Phenylpropanoids and flavonoids are specialized metabolites frequently reported as involved in plant defense to biotic or abiotic stresses. Their biosynthetic accumulation may be constitutive and/or induced in response to external stimuli. They may p
Externí odkaz:
https://doaj.org/article/84a3b0852d424df5bfa69ffae347d1ce
Autor:
Wilfried Chevalier, Sitti-Anlati Moussa, Miguel Medeiros Netto Ottoni, Cécile Dubois-Laurent, Sébastien Huet, Christophe Aubert, Elsa Desnoues, Brigitte Navez, Valentine Cottet, Guillaume Chalot, Michel Jost, Laure Barrot, Gerald Freymark, Maarten Uittenbogaard, François Chaniet, Anita Suel, Marie-Hélène Bouvier Merlet, Latifa Hamama, Valérie Le Clerc, Mathilde Briard, Didier Peltier, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 16, Iss 4, p e0249613 (2021)
Renewed consumer demand motivates the nutritional and sensory quality improvement of fruits and vegetables. Specialized metabolites being largely involved in nutritional and sensory quality of carrot, a better knowledge of their phenotypic variabilit
Externí odkaz:
https://doaj.org/article/b1fa6c0fd9f041d98c65967fbc942a58
Autor:
Julia Courtial, Latifa Hamama, Jean-Jacques Helesbeux, Mickaël Lecomte, Yann Renaux, Esteban Guichard, Linda Voisine, Claire Yovanopoulos, Bruno Hamon, Laurent Ogé, Pascal Richomme, Mathilde Briard, Tristan Boureau, Séverine Gagné, Pascal Poupard, Romain Berruyer
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Qualitative plant resistance mechanisms and pathogen virulence have been extensively studied since the formulation of the gene-for-gene hypothesis. The mechanisms involved in the quantitative traits of aggressiveness and plant partial resistance are
Externí odkaz:
https://doaj.org/article/a989e3dc681543daa5384270e2a1f9e0
Autor:
Matthieu Jourdan, Séverine Gagné, Cécile Dubois-Laurent, Mohamed Maghraoui, Sébastien Huet, Anita Suel, Latifa Hamama, Mathilde Briard, Didier Peltier, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 10, Iss 1, p e0116674 (2015)
Accumulated in large amounts in carrot, carotenoids are an important product quality attribute and therefore a major breeding trait. However, the knowledge of carotenoid accumulation genetic control in this root vegetable is still limited. In order t
Externí odkaz:
https://doaj.org/article/9f4f1bf480794950bac369bd4cb72278
Autor:
Mickaël Lecomte, Latifa Hamama, Linda Voisine, Julia Gatto, Jean-Jacques Hélesbeux, Denis Séraphin, Luis M Peña-Rodriguez, Pascal Richomme, Cora Boedo, Claire Yovanopoulos, Melvina Gyomlai, Mathilde Briard, Philippe Simoneau, Pascal Poupard, Romain Berruyer
Publikováno v:
PLoS ONE, Vol 9, Iss 7, p e101008 (2014)
Although different mechanisms have been proposed in the recent years, plant pathogen partial resistance is still poorly understood. Components of the chemical warfare, including the production of plant defense compounds and plant resistance to pathog
Externí odkaz:
https://doaj.org/article/894a4fabd6124420998b12e8683599e1
Autor:
Vanessa Soufflet-Freslon, Matthieu Jourdan, Jérémy Clotault, Sébastien Huet, Mathilde Briard, Didier Peltier, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 8, Iss 8, p e70801 (2013)
Carrot is a vegetable cultivated worldwide for the consumption of its root. Historical data indicate that root colour has been differentially selected over time and according to geographical areas. Root pigmentation depends on the relative proportion
Externí odkaz:
https://doaj.org/article/723597f3902a40c1bb2a9229b0a3508f
Autor:
Jérémy Clotault, Didier Peltier, Vanessa Soufflet-Freslon, Mathilde Briard, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 7, Iss 6, p e38724 (2012)
Selection of genes involved in metabolic pathways could target them differently depending on the position of genes in the pathway and on their role in controlling metabolic fluxes. This hypothesis was tested in the carotenoid biosynthesis pathway usi
Externí odkaz:
https://doaj.org/article/00cd40f922e04b49b7367922cee1b161
Autor:
Jérémy Clotault, Didier Peltier, Vanessa Soufflet-Freslon, Mathilde Briard, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 7, Iss 10 (2012)
Externí odkaz:
https://doaj.org/article/6abd03a2573f4e068295a8693d214478
Autor:
Anaëlle Choquer, Karine Janvier Estelle Zampoli, Wilfried Rhalem, Émilie Namur, Mathilde Briard, Georges Nicolaos, Chloé Dupont
Publikováno v:
Le Pharmacien Clinicien. 58:e5-e6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::753c8ae05fdcf6c3fe2519062e4ab64c
https://doi.org/10.1016/j.phacli.2022.11.007
https://doi.org/10.1016/j.phacli.2022.11.007