Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Mathias Amundsen"'
Autor:
Mathias Amundsen, Anne Linn Hykkerud, Niina Kelanne, Sanni Tuominen, Gesine Schmidt, Oskar Laaksonen, Baoru Yang, Inger Martinussen, Laura Jaakola, Kjersti Aaby
Publikováno v:
Foods, Vol 12, Iss 11, p 2154 (2023)
Wild lingonberries are a traditional source of food in the Nordic countries and an important contributor to economic activity of non-wood forest products in the region. Lingonberries are a rich source of bioactive compounds and can be a valuable cont
Externí odkaz:
https://doaj.org/article/a3c109dc046c435eaeef1fe81843f0bd
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel), Dominique Turck, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, John Kearney, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Karl Heinz Engel, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Annette Pöting, Morten Poulsen, Yolanda Sanz, Josef Rudolf Schlatter, Henk vanLoveren, Mathias Amundsen, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 17, Iss 6, Pp n/a-n/a (2019)
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on phenylcapsaicin as a novel food (NF) pursuant to Regulation (EU) 2015/2283. Phenylcapsaici
Externí odkaz:
https://doaj.org/article/f927b9fa813b457282a4470f24c9dcc0
Autor:
EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel), Dominique Turck, Jacqueline Castenmiller, Stefaan de Henauw, Karen‐Ildico Hirsch‐Ernst, John Kearney, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Karl‐Heinz Engel, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Annette Pöting, Morten Poulsen, Yolanda Sanz, Josef Rudolf Schlatter, Henk vanLoveren, Mathias Amundsen, Helle Katrine Knutsen
Publikováno v:
EFSA Journal, Vol 17, Iss 4, Pp n/a-n/a (2019)
Abstract In 2018, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) concluded that whey basic protein isolate obtained by ion exchange chromatography from skimmed cow's milk is safe for human consumption under the proposed conditions
Externí odkaz:
https://doaj.org/article/e727ab76ba8f4d7892a6b8d1e114af67
Autor:
Mathias Amundsen, Rosangela Marchelli, Monika Neuhäuser-Berthold, Morten Poulsen, Karl-Heinz Engel, Harry J McArdle, Androniki Naska, John Kearney, Carmen Pelaez, Frank Thies, Francesco Cubadda, Yolanda Sanz, Karen Ildico Hirsch-Ernst, Kristina Pentieva, Jacqueline Castenmiller, Marco Vinceti, Alexandre Maciuk, Dominique Turck, Josef Rudolf Schlatter, Henk Van Loveren, Alfonso Siani, Marina Heinonen, Helle Katrine Knutsen, Inge Mangelsdorf, Annette Pöting, Sophia Tsabouri, Novel Foods Efsa Panel on Nutrition, Thomas Frenzel, Stefaan De Henauw
Publikováno v:
EFSA Journal
EFSA Journal 17 (2019). doi:10.2903/j.efsa.2019.5659
info:cnr-pdr/source/autori:Turck, Dominique; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Kearney, John; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J.; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Cubadda, Francesco; Engel, Karl-Heinz; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhauser-Berthold, Monika; Poting, Annette; Poulsen, Morten; Sanz, Yolanda; Schlatter, Josef Rudolf; van Loveren, Henk; Amundsen, Mathias; Knutsen, Helle Katrine/titolo:Safety of whey basic protein isolate for extended uses in foods for special medical purposes and food supplements for infants pursuant to Regulation (EU) 2015%2F2283/doi:10.2903%2Fj.efsa.2019.5659/rivista:EFSA Journal/anno:2019/pagina_da:/pagina_a:/intervallo_pagine:/volume:17
EFSA Journal, Vol 17, Iss 4, Pp n/a-n/a (2019)
EFSA JOURNAL
EFSA Journal 17 (2019). doi:10.2903/j.efsa.2019.5659
info:cnr-pdr/source/autori:Turck, Dominique; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Kearney, John; Maciuk, Alexandre; Mangelsdorf, Inge; McArdle, Harry J.; Naska, Androniki; Pelaez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Cubadda, Francesco; Engel, Karl-Heinz; Frenzel, Thomas; Heinonen, Marina; Marchelli, Rosangela; Neuhauser-Berthold, Monika; Poting, Annette; Poulsen, Morten; Sanz, Yolanda; Schlatter, Josef Rudolf; van Loveren, Henk; Amundsen, Mathias; Knutsen, Helle Katrine/titolo:Safety of whey basic protein isolate for extended uses in foods for special medical purposes and food supplements for infants pursuant to Regulation (EU) 2015%2F2283/doi:10.2903%2Fj.efsa.2019.5659/rivista:EFSA Journal/anno:2019/pagina_da:/pagina_a:/intervallo_pagine:/volume:17
EFSA Journal, Vol 17, Iss 4, Pp n/a-n/a (2019)
EFSA JOURNAL
In 2018, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) concluded that whey basic protein isolate obtained by ion exchange chromatography from skimmed cow's milk is safe for human consumption under the proposed conditions of use as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24ef717b87dbb12bb489c8daab37ba1a
https://hdl.handle.net/11380/1188857
https://hdl.handle.net/11380/1188857
Autor:
Tara Dean, Dominique Turck, Martin Stern, Jean-Louis Bresson, Rosangela Marchelli, Androniki Naska, Karen Ildico Hirsch-Ernst, Mathias Amundsen, Daniel Tomé, Marco Vinceti, Henk van Loveren, Alfonso Siani, Yolanda Sanz, Kristina Pentieva, Barbara Burlingame, Grażyna Nowicka, Monika Neuhäuser-Berthold, Marina Heinonen, Harry J McArdle, Anders Sjödin, Susan Fairweather-Tait, Karl-Heinz Engel, Peter Willatts, Annette Pöting, Morten Poulsen, Inge Mangelsdorf, Josef Rudolf Schlatter
Publikováno v:
EFSA Journal 16 (2018). doi:10.2903/j.efsa.2018.5360
info:cnr-pdr/source/autori:Turck, Dominique; Bresson, Jean-Louis; Burlingame, Barbara; Dean, Tara; Fairweather-Tait, Susan; Heinonen, Marina; Hirsch-Ernst, Karen Ildico; Mangelsdorf, Inge; McArdle, Harry J.; Naska, Androniki; Neuhauser-Berthold, Monika; Nowicka, Gra Zyna; Pentieva, Kristina; Sanz, Yolanda; Siani, Alfonso; Sjodin, Anders; Stern, Martin; Tome, Daniel; Vinceti, Marco; Willatts, Peter; Engel, Karl-Heinz; Marchelli, Rosangela; Poting, Annette; Poulsen, Morten; Schlatter, Josef Rudolf; Amundsen, Mathias; van Loveren, Henk/titolo:Safety of Whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015%2F2283/doi:10.2903%2Fj.efsa.2018.5360/rivista:EFSA Journal/anno:2018/pagina_da:/pagina_a:/intervallo_pagine:/volume:16
EFSA Journal
info:cnr-pdr/source/autori:Turck, Dominique; Bresson, Jean-Louis; Burlingame, Barbara; Dean, Tara; Fairweather-Tait, Susan; Heinonen, Marina; Hirsch-Ernst, Karen Ildico; Mangelsdorf, Inge; McArdle, Harry J.; Naska, Androniki; Neuhauser-Berthold, Monika; Nowicka, Gra Zyna; Pentieva, Kristina; Sanz, Yolanda; Siani, Alfonso; Sjodin, Anders; Stern, Martin; Tome, Daniel; Vinceti, Marco; Willatts, Peter; Engel, Karl-Heinz; Marchelli, Rosangela; Poting, Annette; Poulsen, Morten; Schlatter, Josef Rudolf; Amundsen, Mathias; van Loveren, Henk/titolo:Safety of Whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015%2F2283/doi:10.2903%2Fj.efsa.2018.5360/rivista:EFSA Journal/anno:2018/pagina_da:/pagina_a:/intervallo_pagine:/volume:16
EFSA Journal
Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on whey basic protein isolate as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36af1feb6067ab6bf4110389b959e024
http://www.cnr.it/prodotto/i/450990
http://www.cnr.it/prodotto/i/450990