Zobrazeno 1 - 10
of 316
pro vyhledávání: '"Matheus D, Baldissera"'
Autor:
FRANCINE R. IANISKI, AMANDA L. DE OLIVEIRA, NATHANA JAMILLE MEZZOMO, ITIANE D. DE FRANCESCHI, GUILHERME M. DO CARMO, CAMILA R. CREMONESE, MATHEUS D. BALDISSERA, JENIFER P. ZANON, JENIFER KOLLING, JORDANA DANIELA FRIEDERICH, IVANA Z. SILVA, JANICE L. GIONGO, LUCIANE R. FEKSA, RODRIGO A. VAUCHER, CLOVIS MILTON D. WANNMACHER, VIRGINIA C. RECH
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 95, Iss 2 (2023)
Abstract Although widely used in medicine, separation technology, and other fields, the effects of cyclodextrins on the activities of phosphoryl transfer enzymes have not been previously evaluated. In vivo studies evaluated the function of cyclodextr
Externí odkaz:
https://doaj.org/article/0d7f80d5450f493ab9eecafd4d2829de
Autor:
MARILY G. DA CUNHA, DAVI FERNANDO ALBA, KAROLINE W. LEAL, HIAM MARCON, CARINE F. MILARCH, MATHEUS D. BALDISSERA, RENATA L. KAVALEK, ANIELA P. KEMPKA, MARCELO VEDOVATTO, ALEKSANDRO S. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 95, Iss 2 (2023)
Abstract This study aimed to determine whether the addition of a microencapsulated herbal blend (MHB) based on thymol, carvacrol, and cinnamaldehyde in dairy sheep feed would improve production efficiency, milk quality, and animal health. Thirty lact
Externí odkaz:
https://doaj.org/article/2a75f9307f4a44b7afa70ab5ac177558
Autor:
Hiam Marcon, Luiz G. Griss, Vitor L. Molosse, Bruno G.O. Cecere, Davi F. Alba, Karoline W. Leal, Gabriela M. Galli, Carine F. Souza, Matheus D. Baldissera, Samanta Gundel, Vitória de A. Bassotto, Aline F. Ourique, Marcelo Vedovatto, Aleksandro S. Da Silva
Publikováno v:
Animal Nutrition, Vol 7, Iss 2, Pp 521-529 (2021)
Curcumin-containing nanocapsule powder formulations have not been used in ruminant feed to date, despite the fact that curcumin is known to be a functional food additive. The objective of this study was to determine whether ethyl polymethacrylate (Eu
Externí odkaz:
https://doaj.org/article/cd88eae75de04f11876e3b10c7113fb8
Creatine Kinase Activity as an Indicator of Energetic Impairment and Tissue Damage in Fish: A Review
Publikováno v:
Fishes, Vol 8, Iss 2, p 59 (2023)
Creatine kinase (CK) is an enzyme that produces and uses phosphocreatine to transfer energy to maintain tissue and cellular energy homeostasis, being considered the main controller of cellular energy homeostasis. Its activity in plasma/serum has been
Externí odkaz:
https://doaj.org/article/7444f8977f0f4daaa1cf5594ecd84a61
Autor:
Gabriela M. Galli, João V. Strapazzon, Maiara S. Marchiori, Vitor L. Molosse, Guilherme L. Deolindo, Mateus Fracasso, Priscila M. Copetti, Vera M. Morsch, Matheus D. Baldissera, Ricardo E. Mendes, Marcel M. Boiago, Aleksandro S. da Silva
Publikováno v:
Animals, Vol 12, Iss 23, p 3249 (2022)
This study aimed to determine whether adding a blend based on zinc chloride and lignans from magnolia to the diet of broilers could replace conventional performance enhancers. For this study, 360 chickens were divided into four groups, with six repet
Externí odkaz:
https://doaj.org/article/9418fc68f61540999940f71caf6afd0a
Autor:
Davi F. Alba, Karoline Leal, Marily H. Cunha, Gilneia da Rosa, Hiam Marcon, Carine F. Souza, Matheus D. Baldissera, Claiton A. Zotti, Renata L. Kavalek, Aniela P. Kempka, Marcelo Vedovatto, Aleksandro S. Da Silva
Publikováno v:
Heliyon, Vol 7, Iss 4, Pp e06732- (2021)
We determined whether the dietary supplementation with a commercial product (vegetable biocholine - VB) for Lacaune ewes at peak lactation would improve animal health and production as well as milk quality. We also determined the effects of VB as a f
Externí odkaz:
https://doaj.org/article/e8544e4e557d429b8f4c02df2b924391
Autor:
DAIANE S. DOS SANTOS, VANDERLEI KLAUCK, CARINE F. SOUZA, MATHEUS D. BALDISSERA, CLEITON THEISEN, BRUNA BORDIGNON, DAVI F. ALBA, JOÃO H. REIS, ROGER R. GEBERT, MARCELO VEDOVATTO, ALEKSANDRO S. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 92, Iss 4 (2020)
Abstract We measured the effects of açai oil in the diets of prepartum cows to evaluate health, milk production and quality. Sixteen Holstein cows were divided into two groups: SOY used as control, and AÇAI, test group. Occurred inclusion of 4% soy
Externí odkaz:
https://doaj.org/article/15571c33d6f94c32bea05d9ce14f982d
Autor:
VANESSA S. MACHADO, CAMILA CAMPONOGARA, SARA M. OLIVEIRA, MATHEUS D. BALDISSERA, MICHELE R. SAGRILLO, SAMANTA DA S. GUNDEL, ANA PAULA T. DA SILVA, ALINE F. OURIQUE, BRUNA KLEIN, ROGER WAGNER, ROBERTO C.V. SANTOS, ALEKSANDRO S. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 92, Iss 4 (2020)
Abstract Inflammatory dermatoses are prevalent worldwide, with impacts on the quality of life of patients and their families. The aim of this study was to determine the anti-inflammatory effects of Achyrocline satureioides oily extracts and nanocapsu
Externí odkaz:
https://doaj.org/article/be86b5387e8243ff84e2539099b2dd42
Autor:
ANDREIA VOLPATO, REGIANE B. CRECENCIO, THAINÃ TOMASI, GABRIELA M. GALLI, LUIZ GUSTAVO GRISS, ANIÉLEN D. DA SILVA, MARIA ROSA C. SCHETINGER, ANA LUIZA B. SCHOGOR, MATHEUS D. BALDISSERA, LENITA M. STEFANI, ALEKSANDRO S. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 91, Iss 4 (2019)
Abstract: The aim of this study was to evaluate whether the use phytogenic as feed additive of Holstein calves could exert beneficial effects on animal health and performance. Thirty newborn calves were randomly divided into two groups (control and t
Externí odkaz:
https://doaj.org/article/3f534db49679444e8c34ef00b7f88369
Autor:
CARINE F. SOUZA, TÁBATA LIMA, MATHEUS D. BALDISSERA, MÁRCIO A. GEIHS, FÁBIO E. MACIEL, LUIZ E.M. NERY, ROBERTO C.V. SANTOS, RENATA P. RAFFIN, BERTA M. HEINZMANN, BRAULIO O. CARON, BERNARDO BALDISSEROTTO
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 90, Iss 3, Pp 2855-2864 (2018)
ABSTRACT The aim of this study was to evaluate the efficacy and safety of several anesthetics in the brachyuran crab Neohelice granulata, an emergent experimental model. The essential oils (EOs) of Lippia alba, Aloysia tryphilla, and Melaleuca altern
Externí odkaz:
https://doaj.org/article/e18ff831c0484b0dbbe9be0574d1772f