Zobrazeno 1 - 10
of 112
pro vyhledávání: '"Math J.H. Geelen"'
Publikováno v:
Poultry Science, 89(11), 2432-2440
Poultry Science 89 (2010) 11
Poultry Science 89 (2010) 11
The hypothesis tested was that dietary vegetable fats rich in saturated fatty acids, when compared with a vegetable oil rich in linoleic acid, increase fat deposition in broiler chickens and affect synthesis or oxidation, or both, of individual fatty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::edd7cbc4e29e752026770e075d1f3424
https://doi.org/10.3382/ps.2010-00665
https://doi.org/10.3382/ps.2010-00665
Publikováno v:
IUBMB Life. 61:987-994
The citrate carrier (CiC), a nuclear-encoded protein located in the mitochondrial inner membrane, is a member of the mitochondrial carrier family. CiC plays an important role in hepatic lipogenesis, which is responsible for the efflux of acetyl-CoA f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8f90ded32aa0adac85cdd9e6c014b45
https://doi.org/10.1002/iub.249
https://doi.org/10.1002/iub.249
Autor:
Math J.H. Geelen
Publikováno v:
Analytical Biochemistry. 347:1-9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd8171336ab2f6782d819f7e18925d51
https://doi.org/10.1016/j.ab.2005.03.032
https://doi.org/10.1016/j.ab.2005.03.032
Autor:
A. H. M. Terpstra, M. Javadi, R. Hovenier, Anton C. Beynen, Math J.H. Geelen, Æ Lankhorst, A. G. Lemmens
Publikováno v:
The Journal of Nutritional Biochemistry. 15:680-687
Feeding mice conjugated linoleic acid (9 cis, 11 trans /9 trans, 11 cis- and 10 trans, 12 cis -CLA in equal amounts) resulted in triacylglycerol accumulation in the liver. The objective of this study was to examine whether this steatosis is associate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cedcd0239bb2d3f3743985e5cd6ce48
https://doi.org/10.1016/j.jnutbio.2004.06.005
https://doi.org/10.1016/j.jnutbio.2004.06.005
Publikováno v:
Journal of Dairy Research. 71:129-134
The objective was to measure the activities of all the enzymes essential for hepatic gluconeogenesis in dairy cows with induced fatty liver. We aimed to induce severe fatty liver in ten experimental cows by overfeeding them during the dry period whil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9276817929ed56809bfe0451627a444c
https://doi.org/10.1017/s0022029904000020
https://doi.org/10.1017/s0022029904000020
Publikováno v:
European Journal of Nutrition. 44:33-39
Background Conjugated linoleic acids (CLAs) exert numerous effects in animal models as well as in humans. Among other things, CLAs decrease plasma lipid levels and bring about hepatic steatosis. The latter effects are attributed to an agonistic actio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9432d8d38fc82a6272415a69f97f9bbf
https://doi.org/10.1007/s00394-004-0489-8
https://doi.org/10.1007/s00394-004-0489-8
Autor:
Anton C. Beynen, Math J.H. Geelen
Publikováno v:
British Journal of Nutrition. 83:541-547
The hypothesis that olive-oil consumption alters plasma sphingomyelin concentrations and hepatic sphingomyelin metabolism was tested. Rats were fed on purified, high-cholesterol diets with either coconut fat or olive-oil (180 g/kg). In accordance wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6a401c7e11a3e06be96c7b918b4278f
https://doi.org/10.1017/s0007114500000684
https://doi.org/10.1017/s0007114500000684
Publikováno v:
Biochemical Journal. 343:107-114
CTP:phosphoethanolamine cytidylyltransferase (ET) is a key regulatory enzyme in the CDP-ethanolamine pathway for phosphatidylethanolamine synthesis. As a first step in the elucidation of the structure-function relationship and the regulation of ET, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df24edd8373ada7b1e5c56711ca5fc50
https://doi.org/10.1042/bj3430107
https://doi.org/10.1042/bj3430107
Publikováno v:
Journal of Dairy Science. 82:1164-1169
The in vitro rate of esterification of fatty acids in adipose tissue was compared between cows that were fed at restricted energy intake and cows that were overfed during the dry period. Subcutaneous adipose tissue was biopsied at -1, 0.5, 1, and 3 w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e210cfe6abba341ccc443e6b43d8165
https://doi.org/10.3168/jds.s0022-0302(99)75339-7
https://doi.org/10.3168/jds.s0022-0302(99)75339-7