Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Matarazzo Suplicy, Felipe"'
Autor:
Garbossa, Luis Hamilton Pospissil, Matarazzo Suplicy, Felipe, Ismael Cadorin, Douglas, Lapa, Katt Regina
Publikováno v:
Agropecuária Catarinense Journal; Vol. 35 No. 2 (2022); 44-49
Agropecuária Catarinense; v. 35 n. 2 (2022); 44-49
Agropecuária Catarinense
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
Agropecuária Catarinense; v. 35 n. 2 (2022); 44-49
Agropecuária Catarinense
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
The determination of the residence time distribution function and the test with tracers can be used to describe the hydrodynamic behavior of a vessel. It is possible to assess whether the water is well distributed within a tank, or whether there are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::cd20a6d018fc4b330888637879b0f5d5
https://publicacoes.epagri.sc.gov.br/rac/article/view/1451
https://publicacoes.epagri.sc.gov.br/rac/article/view/1451
Autor:
Tribuzi, Giustino, Ventura de Souza, Robson, Matarazzo Suplicy, Felipe, Fernando Diniz Petcov, Henrry
Publikováno v:
Agropecuária Catarinense Journal; Vol. 33 No. 3 (2020); 25-28
Agropecuária Catarinense; v. 33 n. 3 (2020); 25-28
Agropecuária Catarinense
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
Agropecuária Catarinense; v. 33 n. 3 (2020); 25-28
Agropecuária Catarinense
Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri)
instacron:EPAGRI
The different forms of shellfish final products produced by Santa Catarina (SC) industries are very limited: oysters are usually sold alive with shells, cooled and maintained in styrofoam packs with ice; mussels are sold cooked without theirshells, c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::757336217b194b3ae8b8d718e65f1323
https://publicacoes.epagri.sc.gov.br/rac/article/view/495
https://publicacoes.epagri.sc.gov.br/rac/article/view/495