Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Masuhiro Ogawa"'
Autor:
Masuhiro Ogawa, Hidenori Kawamoto, Mikio Kamo, Hiroyuki Hirooka, Tamaki Kida, Yasuhiro Aoki, Makoto Miyaji, Kiyoshi Hayasaka, Jianguo Zhang, Akihisa Yamada, Hiroshi Shimonasako, Ryoji Kobayashi, Kazuhisa Nonaka, Yusuke Tabata
Publikováno v:
Nutrient Cycling in Agroecosystems. 87:295-306
The objective of this study was to quantify nitrogen (N), phosphorus (P), and potassium (K) use and cycling in a dairy farming system. The data were collected from the experimental farm at the National Institute of Livestock and Grassland Science in
Publikováno v:
Nihon Chikusan Gakkaiho. 81:353-362
Publikováno v:
Animal Feed Science and Technology. 138:228-238
Four wethers were used in a 4×4 Latin square to study the fermentation quality, digestibility and nitrogen balance of totally mixed ration (TMR) silages which included wet green tea grounds (WGTG). Experimental treatments were control (no WGTG added
Autor:
Yimin Cai, Yasuhito Fujita, Takehiro Nishita, Nobuyoshi Masuda, Masuhiro Ogawa, Takanori Sato
Publikováno v:
Nihon Chikusan Gakkaiho. 73:283-289
飼料作物から分離した乳酸菌株Lactobacillus plantarum FG1またはPediococcus acidilactici CA25とAcremonium属菌由来のアクレモニウムセルラーゼ (AUS) を供試し, 小規模発酵試験区とポリドラムサイロ試験
Publikováno v:
Applied and Environmental Microbiology. 65:2901-2906
Pediococcus species isolated from forage crops were characterized, and their application to silage preparation was studied. Most isolates were distributed on forage crops at low frequency. These isolates could be divided into three (A, B, and C) grou
Publikováno v:
Applied and Environmental Microbiology. 64:2982-2987
Lactobacillus spp. from an inoculant and Weissella and Leuconostoc spp. from forage crops were characterized, and their influence on silage fermentation was studied. Forty-two lactic acid-producing cocci were obtained from forage crops and grasses. A
Publikováno v:
Japanese Journal of Farm Work Research. 1973:28-34