Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Masoumeh Zargar"'
Autor:
Md. Ibrahim H. Mondal, Md. Sofiuzzaman, Firoz Ahmed, Volker Hessel, Mohammad Boshir Ahmed, Masoumeh Zargar
Publikováno v:
Nano Select, Vol 5, Iss 9, Pp n/a-n/a (2024)
Abstract Hydrogel‐based stress‐strain sensors have attracted immense attention recently for developing wearable electronic devices and health‐monitoring systems owing to their intrinsic soft characteristics and flexible nature. Developing hydro
Externí odkaz:
https://doaj.org/article/212f80cba22e4860b15bc18858adb9a0
Autor:
Mahsa Khoshnam, Javad Farahbakhsh, Masoumeh Zargar, Abdul Wahab Mohammad, Abdelbaki Benamor, Wei Lun Ang, Ebrahim Mahmoudi
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-15 (2021)
Abstract In this study, hematite graphene oxide (αFe2O3-GO) powder nanocomposites and thin-film hematite graphene oxide (αFe2O3-GO) were synthesized for application in the removal of Rhodamine B (RhB) from textile wastewater. αFe2O3-GO nanomateria
Externí odkaz:
https://doaj.org/article/29230fb659324311a0d8ff9fab4232d2
Autor:
Jahangir Alom, Md. Saif Hasan, Md. Asaduzaman, Mohammad Taufiq Alam, Dalel Belhaj, Raja Selvaraj, Md. Ashraf Hossain, Masoumeh Zargar, Mohammad Boshir Ahmed
Publikováno v:
Catalysts, Vol 13, Iss 5, p 823 (2023)
Developing cost-effective, eco-friendly, efficient, stable, and unique catalytic systems remains a crucial issue in catalysis. Due to their superior physicochemical and electrochemical properties, exceptional structural characteristics, environmental
Externí odkaz:
https://doaj.org/article/f5e2b34b5f624e9885262e256b1b4410
Autor:
Farhad Garavand, Milad Rouhi, Shima Jafarzadeh, Diako Khodaei, Ilaria Cacciotti, Masoumeh Zargar, Seyed Hadi Razavi
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Recently, the research and innovation to produce raw materials from microbial processes has gained much attention due to their economic and environmental impacts. Lactic acid is a very important microbial product due to its wide application in the fo
Externí odkaz:
https://doaj.org/article/2c2105695ca74244bfd52da9a637278e
Autor:
Sanaz Ghasemi, Elham Assadpour, Mohammad Saeed Kharazmi, Shima Jafarzadeh, Masoumeh Zargar, Seid Mahdi Jafari
Publikováno v:
Foods, Vol 12, Iss 4, p 831 (2023)
Orange peel oil (OPO) is one of the most common flavorings used in the food industry, but it is volatile under environmental conditions (the presence of light, oxygen, humidity, and high temperatures). Encapsulation by biopolymer nanocomposites is a
Externí odkaz:
https://doaj.org/article/aee39ae951c6419c9061648b5b60c1fe
Autor:
Haniyeh Najafvand Drikvand, Mitra Golgoli, Masoumeh Zargar, Mathias Ulbricht, Siamak Nejati, Yaghoub Mansourpanah
Publikováno v:
Polymers, Vol 14, Iss 16, p 3376 (2022)
Poly(N-isopropylacrylamide) (PNIPAAm) was introduced into a polyethylene terephthalate (PET) nonwoven fabric to develop novel support for polyamide (PA) thin-film composite (TFC) membranes without using a microporous support layer. First, temperature
Externí odkaz:
https://doaj.org/article/d4109bc9eb2e4e688e3af7426ce5ac22
Publikováno v:
Materials, Vol 15, Iss 17, p 5845 (2022)
“Renewable and Recyclable Polymeric Materials for Food Packaging” is a new open Special Issue of Materials that will publish original and review papers on new scientific and applied research, and the articles it contains will make a contribution
Externí odkaz:
https://doaj.org/article/e017389ca904473d99024e2e26c13540
Autor:
Seyedeh Zahra Mousavi, Hamid Reza Shadman, Meysam Habibi, Mohsen Didandeh, Arash Nikzad, Mahsa Golmohammadi, Reza Maleki, Wafa Ali Suwaileh, Alireza Khataee, Masoumeh Zargar, Amir Razmjou
Publikováno v:
Industrial & Engineering Chemistry Research. 62:3373-3393
Autor:
Kolsoum Pourzare, Masoumeh Zargar, Saeed Farhadi, Mohammad M. Hassani Sadrabadi, Yaghoub Mansourpanah
Publikováno v:
ACS Applied Nano Materials. 6:296-304
Publikováno v:
Chemical Engineering Research and Design. 183:478-493