Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Masoud ARGHAVANI"'
Publikováno v:
Journal of Horticulture and Postharvest Research, Vol 7, Iss Issue 1, Pp 15-30 (2024)
Purpose: The application of natural organic compounds without harmful environmental effects in the production of horticultural and agricultural products is considered as a new method to reduce waste before and after harvesting, increase the storage l
Externí odkaz:
https://doaj.org/article/2b92e3dfd3c345589cd3459a96173da1
Autor:
Maryam ATHARI, Masoud ARGHAVANI, Ali SOLEIMANI, Mitra AELAEI, Pegah SAYYAD-AMIN, Somayeh ESMAEILI
Publikováno v:
Acta Agriculturae Slovenica, Vol 120, Iss 1 (2024)
Salinity is one of the main environmental factors that limit plant growth and productivity. Humic acid (HA) can directly have positive effects on plant growth, and absorption of nitrogen, potassium, calcium, magnesium, and phosphorus by plants. This
Externí odkaz:
https://doaj.org/article/0f6da4676ccd409094bbeab3977c9a5e
Publikováno v:
Majallah-i ̒Ulum-i Bāghbānī, Vol 37, Iss 1, Pp 245-259 (2023)
Introdaction Heavy metals are one of the most important environmental contaminants, particularly in soil and water sources. Mining and metal mining activities are major factors in soil contamination and generally surface soil around mines contain hi
Externí odkaz:
https://doaj.org/article/75b78e3fdf2c482ca619636e8910d284
Publikováno v:
Journal of Medicinal Plants and By-products, Vol 5, Iss 1, Pp 7-13 (2016)
Bermudagrass [Cynodon dactylon (L.) Pers.] is a perennial grass and has been long used as a medicinal herb in Iranian traditional medicine to treat varied ailments. Different parts of bermudagrass such as leaves, stolons, rhizomes and culms are rich
Externí odkaz:
https://doaj.org/article/d0fa68e3086245d78a897f2ec931c559
Publikováno v:
Environmental Science and Pollution Research. 29:49092-49104
Edible amaranth (Amaranthus tricolor L.) is used as a food-medicine or ornamental plant, and despite its importance, there are few reports associated with cadmium (Cd) stress. This study aimed to appraise the crosstalk between sodium nitroprusside (S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82e82b268d4dc609f6969ec5d9c28caf
https://doi.org/10.1007/s11356-022-19430-5
https://doi.org/10.1007/s11356-022-19430-5
Publikováno v:
Journal of Food Processing and Preservation. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85568676173e6e4360cb5877b8a675f5
https://doi.org/10.1111/jfpp.17185
https://doi.org/10.1111/jfpp.17185
Publikováno v:
Journal of Plant Growth Regulation.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::59da058fede7ed786a74e74618c1127d
https://doi.org/10.1007/s00344-022-10719-w
https://doi.org/10.1007/s00344-022-10719-w