Výsledky vyhledávání - "Masataka Satomi"

Akademický článek

Light response of Vibrio parahaemolyticus

Autor: Yunato Kuroyanagi, Jiro Tsuchiya, Chunqi Jiang, Sayaka Mino, Hisae Kasai, Daisuke Motooka, Tetsuya Iida, Masataka Satomi, Tomoo Sawabe

Publikováno v: Frontiers in Marine Science, Vol 9 (2022)

Light is one of the most critical stimuli in the majority of living organisms. In the last two decades, blue light (BL) has become a major subject of attention because of developments in light-emitting diodes (LED). The effects of BL on eukaryotic or

Externí odkaz: https://doaj.org/article/4f2a2e285cf5466ebae29818a85caa17

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Akademický článek

Non-Toxin-Producing Bacillus cereus Strains Belonging to the B. anthracis Clade Isolated from the International Space Station

Autor: Kasthuri Venkateswaran, Nitin K. Singh, Aleksandra Checinska Sielaff, Robert K. Pope, Nicholas H. Bergman, Sandra P. van Tongeren, Nisha B. Patel, Paul A. Lawson, Masataka Satomi, Charles H. D. Williamson, Jason W. Sahl, Paul Keim, Duane Pierson, Jay Perry

Publikováno v: mSystems, Vol 2, Iss 3 (2017)

ABSTRACT In an ongoing Microbial Observatory investigation of the International Space Station (ISS), 11 Bacillus strains (2 from the Kibo Japanese experimental module, 4 from the U.S. segment, and 5 from the Russian module) were isolated and their wh

Externí odkaz: https://doaj.org/article/5347e497af884561b768cc375435d7e3

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Akademický článek

The first symbiont-free genome sequence of marine red alga, Susabi-nori (Pyropia yezoensis).

Publikováno v: PLoS ONE, Vol 8, Iss 3, p e57122 (2013)

Nori, a marine red alga, is one of the most profitable mariculture crops in the world. However, the biological properties of this macroalga are poorly understood at the molecular level. In this study, we determined the draft genome sequence of susabi

Externí odkaz: https://doaj.org/article/6846861a15e94aad8f2e70b6b25f00ee

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A rapid screening of histamine concentration in fish fillet by direct analysis in real time mass spectrometry (DART-MS)

Autor: Masataka Satomi, Nobutaka Nakamura, Meiko Kimura, Kenji Ishihara, Daisuke Nei

Publikováno v: SC10201707070033

Histamine is a biogenic amine causing scombroid foodborne poisoning. A rapid determination of the amine is effective in preventing the distribution of histamine-accumulated foods to market. Conventional methods for the determination of histamine conc

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1868538df4fbfe480225bc2b5cc2e9fb
http://id.nii.ac.jp/1578/00000499/

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