Zobrazeno 1 - 10
of 499
pro vyhledávání: '"Masao Sato"'
Autor:
Masanari Kuwabara, Jun Sasaki, Yasuyoshi Ouchi, Shinichi Oikawa, Kiyotaka Nakagawa, Masao Sato, Shinji Koba, Suminori Kono, Tetsunori Saikawa, Hidenori Arai
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 13, Iss 3 (2024)
Background Higher cholesterol absorption has been reported to be related to a higher incidence of cardiovascular events (CVEs). The KEEP (Kyushu Elderly Ezetimibe Phytosterol) study, a substudy of the EWTOPIA 75 (Ezetimibe Lipid‐Lowering Trial on P
Externí odkaz:
https://doaj.org/article/666854e914b7457ab76f5693375f2915
Autor:
Yasutake Tanaka, Michio Kawano, Sawako Nakashima, Chisato Yamaguchi, Makoto Asahina, Mai Sakamoto, Bungo Shirouchi, Kousuke Tashiro, Katsumi Imaizumi, Masao Sato
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-12 (2023)
Abstract Suppressor of mek1 (Dictyostelium) homolog 2 (Smek2), was identified as one of the responsible genes for diet-induced hypercholesterolemia (DIHC) of exogenously hypercholesterolemic (ExHC) rats. A deletion mutation in Smek2 leads to DIHC via
Externí odkaz:
https://doaj.org/article/f589ad2e754b40b4b1707b742d727697
Autor:
Wakana Iwasaki, Ryo Yoshida, Hongxia Liu, Shota Hori, Yuki Otsubo, Yasutake Tanaka, Masao Sato, Satoshi Ishizuka
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract In our previous study, enterohepatic 12α-hydroxylated (12α) bile acid (BA) levels were found to be correlated with hepatic triacylglycerol concentration in rats fed high-fat (HF) diet. Since BA composition is diverse depending on animal sp
Externí odkaz:
https://doaj.org/article/d38746c08df7423fbee445c3178de489
Publikováno v:
BMC Research Notes, Vol 15, Iss 1, Pp 1-6 (2022)
Abstract Objective The mesoderm-specific transcript (Mest) is an imprinted gene that is transcribed from the paternal allele. It is a marker of adipose tissue expansion; however, it is uncertain whether Mest expression promotes or suppresses adipogen
Externí odkaz:
https://doaj.org/article/115adc9cd77b4fee98ca0e93c9d69f48
Autor:
Wakana Iwasaki, Ryo Yoshida, Hongxia Liu, Shota Hori, Yuki Otsubo, Yasutake Tanaka, Masao Sato, Satoshi Ishizuka
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-2 (2022)
Externí odkaz:
https://doaj.org/article/f3252a9c41e148caa8373597b6481887
Autor:
Yasutake Tanaka, Masahiro Ono, Motonori Miyago, Takahisa Suzuki, Yurika Miyazaki, Michio Kawano, Makoto Asahina, Bungo Shirouchi, Katsumi Imaizumi, Masao Sato
Publikováno v:
PLoS ONE, Vol 15, Iss 3, p e0229669 (2020)
Exogenously hypercholesterolemic (ExHC) rats develop diet-induced hypercholesterolemia (DIHC) when fed with dietary cholesterol. Previously, we reported that, under the high-sucrose-diet-feeding condition, a loss-of-function mutation in Smek2 results
Externí odkaz:
https://doaj.org/article/dfecc988708042f083d182222aadbdcb
Autor:
Junko Nagamoto, Ai Sawazaki, Motonori Miyago, Bungo Shirouchi, Mitsukazu Sakata, Li-tao TONG, Toshihiro Kumamaru, Masao Sato
Publikováno v:
Journal of Integrative Agriculture, Vol 17, Iss 5, Pp 977-981 (2018)
We developed a microplate assay method for determining the contents of triacylglycerols (TAGs), phosphatidylcholines (PCs), and free fatty acids (FFAs) in the rice bran of one grain using enzymatic reactions. In this method, enzymes from commercially
Externí odkaz:
https://doaj.org/article/8b2b3714886d4d7e93d2aaa340bb43e5
Autor:
Akane Kanasaki, Zhe Jiang, Takuya Mizokami, Bungo Shirouchi, Tetsuo Iida, Yasuo Nagata, Masao Sato
Publikováno v:
Journal of Functional Foods, Vol 60, Iss , Pp - (2019)
d-Allulose, a C-3 epimer of d-fructose, is a rare sugar reported to be a non-caloric sweetener having several health beneficial effects including anti-hyperglycemia and anti-obesity. However, the impact of dietary d-allulose on cholesterol metabolism
Externí odkaz:
https://doaj.org/article/94fdfe91ce374f08be7b9034f4105977
Autor:
Kayo Kurotani, Masao Sato, Kazuki Yasuda, Kentaro Kashima, Shoji Tanaka, Takuya Hayashi, Bungo Shirouchi, Shamima Akter, Ikuko Kashino, Hitomi Hayabuchi, Tetsuya Mizoue
Publikováno v:
PLoS ONE, Vol 12, Iss 5, p e0178192 (2017)
Saturated fatty acids are generally thought to have detrimental effects on health. However, a recent study showed that even- and odd-chain saturated fatty acids had opposite associations with type 2 diabetes. Limited studies of Western populations ex
Externí odkaz:
https://doaj.org/article/f243c2e837834bce90d9295b592024cd
Autor:
Yoshito Kadota, Yuriko Toriuchi, Yuka Aki, Yuto Mizuno, Takashige Kawakami, Tomoko Nakaya, Masao Sato, Shinya Suzuki
Publikováno v:
PLoS ONE, Vol 12, Iss 4, p e0176070 (2017)
Knockout of metallothionein (MT) genes contributes to a heavier body weight in early life and the potential to become obese through the intake of a high fat diet (HFD) in mice. It has thus been suggested that MT genes regulate the formation of adipos
Externí odkaz:
https://doaj.org/article/19949ac5edb748e99ebef3d0ce8eeffa