Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Masaki Hanaoka"'
Publikováno v:
Emerging Infectious Diseases, Vol 1, Iss 2, Pp 61-61 (1995)
Externí odkaz:
https://doaj.org/article/267ccb4fbcc8422ba356164ce49022cb
Autor:
Chikako Hanaoka, Masaki Hanaoka
Publikováno v:
Nihon Shishubyo Gakkai Kaishi (Journal of the Japanese Society of Periodontology). 59:87-99
Publikováno v:
Chemistry - A European Journal. 21:15769-15784
Oxidosqualene cyclases catalyze the transformation of oxidosqualene (1) into numerous cyclic triterpenes. Enzymatic reactions of 24-noroxidosqualene (8) and 30-noroxidosqualene (9) with Euphorbia tirucalli β-amyrin synthase were conducted to examine
Autor:
Morinobu Endo, Sung-Moo Song, Asahiko Futamura, Takeshi Meguro, Koh-ichi Sugimoto, Masaki Hanaoka
Publikováno v:
Journal of the Japan Society for Precision Engineering. 73:450-454
To manufacture the highly functional micro devices by hot embossing, polypropylene (pp)/vapor grown carbon nanofiber (VGCF) composite film with orientated VGCF in matrix by rolling and extrusion methods were developed. Furthermore, mechanical propert
Autor:
Saburo Miyamoto, Seiji Ouchi, Kazuki Shiraishi, Chitose Kami, Seishi Ikeda, Kenji Yoshida, Makoto Enomoto, Masaki Hanaoka, Takako Ikemoto, Masatake Kurokawa, Hideyoshi Toyoda, Takayuki Tamai, Yoshinori Matsuda
Publikováno v:
Japanese Journal of Phytopathology. 62:11-16
The bacterium capable of efficiently digesting chitin was isolated from chitin-amended field soil. It was identified as Kurthia zopfii, and extracellular chitinases secreted into respective culture filtrates were electrophoretically analyzed using a
Autor:
Koh-ichi Sugimoto, Sung-Moo Song, Masaki Hanaoka, Takeshi Meguro, Morinobu Endo, Asahiko Futamura
Publikováno v:
The Proceedings of the Materials and processing conference. :231-232
Publikováno v:
Japanese journal of microbiology. 20(6)
A small rod, capable of formine crater-like plaques on lawns of Vibrio parahaemolyticus, was isolated from a marine environment. The isolate was a gram-negative straight rod with round ends and was small in size, equal to that of halophilic Bdellovib
Autor:
Masaki Hanaoka, Atsushi Hase
Publikováno v:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 29:175-179_1
A simple method employing aminoglycoside-inactivating enzymes from Escherichia coil for identification of aminoglycosides (AGs) such as dihydrostreptomycin (DHSM), kanamycin (KM) and fradiomycin (FRM) in food was developed.The crude enzyme (S105) fra