Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Masahiro Uota"'
Autor:
Yusuke Mihara, Masahiro Uota, Kei Kamide, Yoshinobu Maeda, Yasumichi Arai, Tatsuro Ishizaki, Kazunori Ikebe, Hajime Takeshita, Chisato Inomata, Taiji Ogawa, Yasuyuki Gondo, Kodai Hatta, Yukie Masui
Publikováno v:
Journal of Oral Rehabilitation. 44:22-29
The sense of taste plays a pivotal role for personal assessment of the nutritional value, safety and quality of foods. Although it is commonly recognised that taste sensitivity decreases with age, alterations in that sensitivity over time in an old-o
Autor:
Yukie Masui, Kazunori Ikebe, Chisato Inomata, Yoshinobu Maeda, Hajime Takeshita, Kei Kamide, Yasumichi Arai, Masahiro Uota, Tatsuro Ishizaki, Yasuyuki Gondo, Taiji Ogawa, Yusuke Mihara
Publikováno v:
Journal of Oral Rehabilitation. 43:943-952
The sense of taste is important, as it allows for assessment of nutritional value, as well as safety and quality of foods, with several factors suggested to be associated with taste sensitivity. However, comprehensive variables regarding taste and re
Autor:
Hikari Takeshita, Chisato Inomata, Yukie Masui, Hiroki Inagaki, Kazunori Ikebe, Yoshinobu Maeda, Kei Kamide, Yasumichi Arai, Ken-ichi Matsuda, Yusuke Mihara, Masahiro Uota, R. Takahashi, Yasuyuki Gondo
Publikováno v:
JDR Clinical & Translational Research. 1:69-76
Recent longitudinal studies have shown the influence of multiple tooth loss on cognitive impairment, and earlier studies suggested that periodontal disease was related to cognitive decline. Tooth loss is associated with reduced masticatory function,
Autor:
Yusuke Mihara, Kei Kamide, Masaki Yoshinaka, Kazunori Ikebe, Hajime Takeshita, Yoshinobu Maeda, Yasumichi Arai, Masahiro Uota, Chisato Inomata, Taiji Ogawa, Yasuyuki Gondo, Tadashi Okada, Yukie Masui, Ryutaro Takahashi
Publikováno v:
Geriatrics & Gerontology International. 16:1281-1288
Aim The present study examined sex and age differences in taste sensitivity among young adult, young-old and old-old Japanese. Methods Participants were divided into three groups comprising 477 men and 519 women in the young-old group (aged 69–71 y
Autor:
Kazunori Ikebe, Masahiro Uota, Shinya Murakami, Chisato Inomata, Tadashi Okada, K. Matsuda, Yusuke Mihara, Yoshinobu Maeda, Yasumichi Arai, Yasuyuki Gondo, R. Takahashi, Kei Kamide, Yukie Masui, Masahiro Kitamura, Hikari Takeshita
Publikováno v:
Journal of Oral Rehabilitation. 41:912-919
This cross-sectional study aimed to investigate the association of periodontal status with occlusal force and food acceptability. We hypothesised that mastication deteriorated with reduced periodontal support, even when posterior occlusal contacts wi
Autor:
Yoshinobu Maeda, Masahito Kibi, Masahiro Uota, Taiji Ogawa, Yoshiko Iwamoto, Shizuko Masayasu, Kazunori Ikebe, Satoshi Sasaki, Yumiko Notomi, Itsuki Shirobayashi
Publikováno v:
Journal of oral rehabilitation. 43(7)
Due to the rapid rise of aged populations throughout the world, it is essential to elucidate the cause of taste dysfunction, because it may reduce appetite, leading to inadequate dietary intake. We aimed to compare taste detection ability between dep
Autor:
Masaki, Yoshinaka, Kazunori, Ikebe, Masahiro, Uota, Taiji, Ogawa, Tadashi, Okada, Chisato, Inomata, Hajime, Takeshita, Yusuke, Mihara, Yasuyuki, Gondo, Yukie, Masui, Kei, Kamide, Yasumichi, Arai, Ryutaro, Takahashi, Yoshinobu, Maeda
Publikováno v:
Geriatricsgerontology international. 16(12)
The present study examined sex and age differences in taste sensitivity among young adult, young-old and old-old Japanese.Participants were divided into three groups comprising 477 men and 519 women in the young-old group (aged 69-71 years), 449 men