Zobrazeno 1 - 10
of 82
pro vyhledávání: '"Masahide, Oku"'
Publikováno v:
Frontiers in Cell and Developmental Biology, Vol 10 (2022)
The methylotrophic yeast Komagataella phaffii (synoym Pichia pastoris) can grow on methanol with an associated proliferation of peroxisomes, which are subsequently degraded by pexophagy upon depletion of methanol. Two cell wall integrity and stress r
Externí odkaz:
https://doaj.org/article/a90396e0b6104bf9982248547cb53c50
Autor:
Yoshitaka Kurikawa, Hirokazu Sakamoto, Nobuo N. Noda, Yasuyoshi Sakai, Honglin Jia, Joe Kimanthi Mutungi, Masahide Oku, Hayashi Yamamoto, Yu Pang, Noboru Mizushima, Mayurbhai Himatbhai Sahani, Kiyoshi Kita
Publikováno v:
Nature Structural & Molecular Biology. 26:289-296
Ubiquitin or ubiquitin-like proteins can be covalently conjugated to multiple proteins that do not necessarily have binding interfaces. Here, we show that an evolutionary transition from covalent conjugation to non-covalent interaction has occurred i
Publikováno v:
Journal of Cell Science. 134
In nature, methanol is produced during the hydrolysis of pectin in plant cell walls. Methanol on plant leaves shows circadian dynamics, to which methanol-utilizing phyllosphere microorganisms adapt. In the methylotrophic yeast Komagataella phaffii (K
Publikováno v:
Journal of Cell Science; Sep2022, Vol. 135 Issue 18, p1-9, 9p
Publikováno v:
Journal of Cell Science; Jul2022, Vol. 135 Issue 13, p1-9, 9p
Autor:
Yayoi Ichiki, Masahide Oku, Masashi Fujitani, Yuichi Abe, Yukio Fujiki, Toshihide Yamashita, Kazushirou Fujiwara, Takashi Matsuzaki, Masaaki Hirokane, Ryoko Kawaguchi, Masanori Honsho, Yasuyoshi Sakai
Publikováno v:
J Biol Chem
The peroxisome is a subcellular organelle that functions in essential metabolic pathways, including biosynthesis of plasmalogens, fatty acid β-oxidation of very-long-chain fatty acids, and degradation of hydrogen peroxide. Peroxisome biogenesis diso
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd06f69eae44c103430a3c4b327d5aa4
https://europepmc.org/articles/PMC7170515/
https://europepmc.org/articles/PMC7170515/
Publikováno v:
International Journal of Microbiology, Vol 2011 (2011)
Eukaryotic methylotrophs, which are able to obtain all the carbon and energy needed for growth from methanol, are restricted to a limited number of yeast species. When these yeasts are grown on methanol as the sole carbon and energy source, the enzym
Externí odkaz:
https://doaj.org/article/a6797b41b8b04372b0f479257d478c2d
Publikováno v:
PLoS ONE, Vol 6, Iss 9, p e25257 (2011)
The yeast Candida boidinii capable of growth on methanol proliferates and survives on the leaves of Arabidopsis thaliana. The local methanol concentration at the phyllosphere of growing A. thaliana exhibited daily periodicity, and yeast cells respond
Externí odkaz:
https://doaj.org/article/22785360918d407988f1e40557d76025
Publikováno v:
Journal of Biochemistry. Apr2017, Vol. 161 Issue 4, p339-348. 10p.
Autor:
Yoko Kagohashi, Takeshi Kondo, Masahide Oku, Yuichiro Maeda, Yasuyoshi Sakai, Mai Yamada, Toyoshi Fujimoto
Publikováno v:
The Journal of Cell Biology
Microautophagy is a mode of autophagy in which the lysosomal or vacuolar membrane invaginates and engulfs target components. Oku et al. show that, upon a diauxic shift, yeast microautophagy involves recruitment of ESCRT proteins to the vacuolar membr