Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Maryse C. J. Osté"'
Autor:
Tamas Szili-Torok, Sara Sokooti, Maryse C. J. Osté, Antonio W. Gomes-Neto, Robin P. F. Dullaart, Stephan J. L. Bakker, Uwe J. F. Tietge
Publikováno v:
Cardiovascular Diabetology, Vol 21, Iss 1, Pp 1-10 (2022)
Abstract Background New onset diabetes after transplantation (NODAT) is a frequent and serious complication of renal transplantation resulting in worse graft and patient outcomes. The pathophysiology of NODAT is incompletely understood, and no prospe
Externí odkaz:
https://doaj.org/article/278f58d9e8604400b0c44a0c183f877c
Autor:
Mar Garcia-Aloy, Paul J. M. Hulshof, Sheila Estruel-Amades, Maryse C. J. Osté, Maria Lankinen, Johanna M. Geleijnse, Janette de Goede, Marynka Ulaszewska, Fulvio Mattivi, Stephan J. L. Bakker, Ursula Schwab, Cristina Andres-Lacueva
Publikováno v:
Genes & Nutrition, Vol 14, Iss 1, Pp 1-21 (2019)
Abstract Nuts and vegetable oils are important sources of fat and of a wide variety of micronutrients and phytochemicals. Following their intake, several of their constituents, as well as their derived metabolites, are found in blood circulation and
Externí odkaz:
https://doaj.org/article/508377ac764f4336af2f41d3face862d
Autor:
Sara Sokooti, Tamas Szili-Torok, Jose L. Flores-Guerrero, Maryse C. J. Osté, António W. Gomes-Neto, Jenny E. Kootstra-Ros, Hiddo J.L. Heerspink, Margery A. Connelly, Stephan J. L. Bakker, Robin P. F. Dullaart
Publikováno v:
Biomolecules, Vol 10, Iss 3, p 481 (2020)
High concentrations of high-density lipoprotein (HDL) cholesterol are likely associated with a lower risk of posttransplantation diabetes mellitus (PTDM). However, HDL particles vary in size and density with yet unestablished associations with PTDM r
Externí odkaz:
https://doaj.org/article/1754ca23b82b4039930137a79507dcc2
Autor:
Stefan P Berger, Jan-Stephan F. Sanders, Martin H. de Borst, Gerjan Navis, Jenny E. Kootstra-Ros, Maryse C J Osté, Stanley M H Yeung, Else van den Berg, Juan Jesus Carrero, António W Gomes-Neto, Stephan J. L. Bakker
Publikováno v:
Clinical Journal of the American Society of Nephrology, 16(9), 1398-1406. AMER SOC NEPHROLOGY
Clin J Am Soc Nephrol
Clin J Am Soc Nephrol
BACKGROUND AND OBJECTIVES: High dietary acid load may accelerate a decline in kidney function. We prospectively investigated whether dietary acid load is associated with graft outcomes in kidney transplant recipients, and whether venous bicarbonate m
Autor:
Maryse C J Osté, Margriet F C de Jong, Harriët Jager-Wittenaar, Iris M Y van Vliet, Stephan J. L. Bakker, António W Gomes-Neto, Gerjan Navis
Publikováno v:
Clinical Nutrition ESPEN, 45, 252-261. Elsevier
Clinical Nutrition ESPEN, 45, 252-261. ELSEVIER SCIENCE BV
Clinical Nutrition ESPEN, 45, 252-261. ELSEVIER SCIENCE BV
Background and aims: Malnutrition screening is a first step in the nutrition care process for hospitalized patients, to identify those at risk of malnutrition and associated worse outcome, preceding further assessment and intervention. Frequently use
Autor:
Maryse C J Osté, Stephan J. L. Bakker, Gerjan Navis, António W Gomes-Neto, Frits A. J. Muskiet, Fabian A. Vogelpohl, Ido P. Kema, Dion Groothof, Stefan P Berger, Ingrid A. Martini, Margaretha Rebecca Heiner-Fokkema, Camilo G. Sotomayor
Publikováno v:
Nutrients
Volume 13
Issue 10
Nutrients, 13(10):3383. MDPI AG
Nutrients, Vol 13, Iss 3383, p 3383 (2021)
Volume 13
Issue 10
Nutrients, 13(10):3383. MDPI AG
Nutrients, Vol 13, Iss 3383, p 3383 (2021)
Kidney transplant recipients (KTR) are at increased risk of mortality, particularly from infectious diseases, due to lifelong immunosuppression. Although very long chain saturated fatty acids (VLSFA) have been identified as crucial for phagocytosis a
Autor:
Martin H. de Borst, Gerjan Navis, Louise H. Dekker, Stephan J. L. Bakker, Qingqing Cai, António W Gomes-Neto, Karin J Borgonjen-van den Berg, Maryse C J Osté, Johanna M. Geleijnse
Publikováno v:
NMCD : Nutrition, Metabolism and Cardiovascular Diseases, 31(4), 1129-1136. ELSEVIER SCI LTD
Nutrition, Metabolism and Cardiovascular Diseases 31 (2021) 4
Nutrition, Metabolism and Cardiovascular Diseases, 31(4), 1129-1136
Nutrition, Metabolism and Cardiovascular Diseases 31 (2021) 4
Nutrition, Metabolism and Cardiovascular Diseases, 31(4), 1129-1136
Background and aims Presence of the metabolic syndrome (MetS) importantly contributes to excess mortality in kidney transplant recipients (KTRs). However, it is unclear which dietary factors drive the adverse role of MetS in KTRs. We aimed to define
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a3f2c519be357842b9802435a9ba69b
https://research.rug.nl/en/publications/e9a7bef0-77d6-4994-b812-a000ce373b6c
https://research.rug.nl/en/publications/e9a7bef0-77d6-4994-b812-a000ce373b6c
Autor:
Maryse C J Osté, Erwin Garcia, Robin P. F. Dullaart, Margery A. Connelly, Stephan J. L. Bakker, Paula B Baraldi, Gerjan Navis, Jose L. Flores-Guerrero
Publikováno v:
Nutrients, 13(1):262, 1-15. MDPI AG
Nutrients
Volume 13
Issue 1
Nutrients, Vol 13, Iss 262, p 262 (2021)
Nutrients
Volume 13
Issue 1
Nutrients, Vol 13, Iss 262, p 262 (2021)
Background. Due to the critical shortage of kidneys for transplantation, the identification of modifiable factors related to graft failure is highly desirable. The role of trimethylamine-N-oxide (TMAO) in graft failure remains undetermined. Here, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be0ac07e475794fac1425221742d3de8
https://research.rug.nl/en/publications/1cb37bae-0588-4796-aeb7-ffd275072cc8
https://research.rug.nl/en/publications/1cb37bae-0588-4796-aeb7-ffd275072cc8
Autor:
M. Yusof Said, António W Gomes-Neto, Adrian Post, Marco van Londen, Joëlle C Schutten, Stephan J. L. Bakker, Pim de Blaauw, Lyanne M. Kieneker, Ilja M. Nolte, M. Rebecca Heiner-Fokkema, Benito A. Yard, Jennifer van der Krogt, Karin J Borgonjen-van den Berg, Else van den Berg, Gerjan Navis, Angelica Rodriguez-Niño, Maryse C J Osté
Publikováno v:
American Journal of Clinical Nutrition 114 (2021) 4
American Journal of Clinical Nutrition, 114(4), 1505-1517
The American Journal of Clinical Nutrition
American Journal of Clinical Nutrition, 114(4):nqab185, 1505-1517. Oxford University Press
American Journal of Clinical Nutrition, 114(4), 1505-1517
The American Journal of Clinical Nutrition
American Journal of Clinical Nutrition, 114(4):nqab185, 1505-1517. Oxford University Press
Background: It is unknown whether meat intake is beneficial for long-term patient and graft survival in kidney transplant recipients (KTR).Objectives: We first investigated the association of the previously described meat intake biomarkers 1-methylhi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b4eedf2f98f61cd19213b0494d7b922
https://research.wur.nl/en/publications/meat-intake-and-risk-of-mortality-and-graft-failure-in-kidney-tra
https://research.wur.nl/en/publications/meat-intake-and-risk-of-mortality-and-graft-failure-in-kidney-tra
Autor:
Jose L, Flores-Guerrero, Maryse C J, Osté, Paula B, Baraldi, Margery A, Connelly, Erwin, Garcia, Gerjan, Navis, Stephan J L, Bakker, Robin P F, Dullaart
Publikováno v:
Nutrients
Background. Due to the critical shortage of kidneys for transplantation, the identification of modifiable factors related to graft failure is highly desirable. The role of trimethylamine-N-oxide (TMAO) in graft failure remains undetermined. Here, we