Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Maryoris Lopez Soto"'
Autor:
Renato Souza Cruz, Delaine Meireles Gouvêa, Regina Célia Santos Mendonça, Maryoris Lopez Soto
Publikováno v:
LWT - Food Science and Technology. 63:85-91
The search for new technologies that guarantee the safety and quality of food has intensified, as has concern for consumer health, leading to the adoption of measures to reduce food-related risks. The purpose of the study was to evaluate the efficien
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::760a1847d8f001bf178b3660265506c2
https://doi.org/10.1016/j.lwt.2015.03.014
https://doi.org/10.1016/j.lwt.2015.03.014
