Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Maryelle, Tropis"'
Autor:
Célia de Sousa-d'Auria, Florence Constantinesco-Becker, Patricia Constant, Maryelle Tropis, Christine Houssin
Publikováno v:
PLoS ONE, Vol 15, Iss 12, p e0240497 (2020)
Corynebacteriales are Actinobacteria that possess an atypical didermic cell envelope. One of the principal features of this cell envelope is the presence of a large complex made up of peptidoglycan, arabinogalactan and mycolic acids. This covalent co
Externí odkaz:
https://doaj.org/article/8deb3749b6cf41a99ff3dac5c1a600e5
Autor:
Hanane Issa, Emilie Huc-Claustre, Thamila Reddad, Nolwenn Bonadé Bottino, Maryelle Tropis, Christine Houssin, Mamadou Daffé, Nicolas Bayan, Nathalie Dautin
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0171955 (2017)
Protein mycoloylation is a recently identified, new form of protein acylation. This post-translational modification consists in the covalent attachment of mycolic acids residues to serine. Mycolic acids are long chain, α-branched, β-hydroxylated fa
Externí odkaz:
https://doaj.org/article/3c033673640d41239bbb1c8803b475cb
Autor:
Célia, de Sousa-d'Auria, Florence, Constantinesco, Nicolas, Bayan, Patricia, Constant, Maryelle, Tropis, Mamadou, Daffé, Marc, Graille, Christine, Houssin
Publikováno v:
Microbiology (Reading, England). 168(4)
Mycolic acids are key components of the complex cell envelope of
Autor:
Christine Houssin, Maryelle Tropis, Patricia Constant, Florence Constantinesco-Becker, C. de Sousa-d'Auria
CorynebacterialesareActinobacteriathat possess an atypical didermic cell envelope. One of the principal features of this cell envelope is the presence of a large complex made up of peptidoglycan, arabinogalactan and mycolic acids. This covalent compl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d18f61a2cd68d67b39305670c0070014
https://doi.org/10.1101/2020.09.29.318030
https://doi.org/10.1101/2020.09.29.318030
Autor:
Marie Locard-Paulet, Gautier Prevot, Odile Burlet-Schiltz, Julien Parra, Laura Chiaradia, Gilles Etienne, Julien Marcoux, Maryelle Tropis, Mamadou Daffé, Laurie Thouvenel, Christian Chalut, Emmanuelle Mouton-Barbosa, Christophe Guilhot
Publikováno v:
Thouvenel, L, Prevot, G, Chiaradia, L, Parra, J, Mouton-Barbosa, E, Locard-Paulet, M, Marcoux, J, Tropis, M, Burlet-Schiltz, O, Daffe, M, Guilhot, C, Etienne, G & Chalut, C 2020, ' The final assembly of trehalose polyphleates takes place within the outer layer of the mycobacterial cell envelope ', Journal of Biological Chemistry, vol. 295, no. 32, pp. 11184-11194 . https://doi.org/10.1074/jbc.RA120.013299
J Biol Chem
Journal of Biological Chemistry
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2020, 295 (32), pp.11184-11194. ⟨10.1074/jbc.RA120.013299⟩
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2020
J Biol Chem
Journal of Biological Chemistry
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2020, 295 (32), pp.11184-11194. ⟨10.1074/jbc.RA120.013299⟩
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2020
Trehalose polyphleates (TPP) are high-molecular-weight, surface-exposed glycolipids present in a broad range of nontuberculous mycobacteria. These compounds consist of a trehalose core bearing polyunsaturated fatty acyl substituents (called phleic ac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fa199b7e20f17f92b2eb94aaf12461a
https://curis.ku.dk/ws/files/252879123/J._Biol._Chem._2020_Thouvenel_11184_94.pdf
https://curis.ku.dk/ws/files/252879123/J._Biol._Chem._2020_Thouvenel_11184_94.pdf
Autor:
Maryelle Tropis, Alain Milon, Odile Burlet-Schiltz, Julien Parra, Pascal Demange, Guillaume Latgé, Valérie Réat, Julien Marcoux, Mamadou Daffé, Françoise Laval, Marie Renault, Clément Carel
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2017, 114 (16), pp.4231-4236. ⟨10.1073/pnas.1617888114⟩
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2017, 114 (16), pp.4231-4236. ⟨10.1073/pnas.1617888114⟩
The outer membranes (OMs) of members of the Corynebacteriales bacterial order, also called mycomembranes, harbor mycolic acids and unusual outer membrane proteins (OMPs), including those with α-helical structure. The signals that allow precursors of
Autor:
Christiane Dietrich, Eric Girard, Muriel Masi, Maryelle Tropis, Florence Constantinesco-Becker, Mamadou Daffé, Nathalie Dautin, Herman van Tilbeurgh, Nicolas Bayan, Inès Li de la Sierra-Gallay
Publikováno v:
Molecular Microbiology
Molecular Microbiology, Wiley, 2020, 114 (1), ⟨10.1111/mmi.14492⟩
Molecular Microbiology, 2020, 114 (1), ⟨10.1111/mmi.14492⟩
Molecular Microbiology, Wiley, 2020
Molecular Microbiology, Wiley, 2020, 114 (1), pp.1-16. ⟨10.1111/mmi.14492⟩
Molecular Microbiology, 2020, ⟨10.1111/mmi.14492⟩
Molecular Microbiology, Wiley, 2020, 114 (1), ⟨10.1111/mmi.14492⟩
Molecular Microbiology, 2020, 114 (1), ⟨10.1111/mmi.14492⟩
Molecular Microbiology, Wiley, 2020
Molecular Microbiology, Wiley, 2020, 114 (1), pp.1-16. ⟨10.1111/mmi.14492⟩
Molecular Microbiology, 2020, ⟨10.1111/mmi.14492⟩
International audience; The genomes of Corynebacteriales contain several genes encoding mycoloyltransferases (Myt) that are specific cell envelope enzymes essential for the biogenesis of the outer membrane. MytA is a major mycoloyltransferase of Cory
Publikováno v:
Applied Microbiology and Biotechnology. 97:9923-9930
Corynebacterium glutamicum is the world's largest producer of glutamate and lysine. Industrial glutamate overproduction is induced by empirical processes, such as biotin limitation, supplementation with specific surfactants or addition of sublethal c
Autor:
Maryelle Tropis, Nicolas Bayan, Nolwenn Bonadé Bottino, Thamila Reddad, Christine Houssin, Nathalie Dautin, Emilie Huc-Claustre, Hanane Issa, Mamadou Daffé
Publikováno v:
PLoS ONE
PLoS ONE, Public Library of Science, 2017, 12 (2), pp.e0171955. ⟨10.1371/journal.pone.0171955⟩
PLoS ONE, 2017, 12 (2), pp.e0171955. ⟨10.1371/journal.pone.0171955⟩
PLoS ONE, Vol 12, Iss 2, p e0171955 (2017)
PLoS ONE, Public Library of Science, 2017, 12 (2), pp.e0171955. ⟨10.1371/journal.pone.0171955⟩
PLoS ONE, 2017, 12 (2), pp.e0171955. ⟨10.1371/journal.pone.0171955⟩
PLoS ONE, Vol 12, Iss 2, p e0171955 (2017)
Protein mycoloylation is a recently identified, new form of protein acylation. This post-translational modification consists in the covalent attachment of mycolic acids residues to serine. Mycolic acids are long chain, α-branched, β-hydroxylated fa
Autor:
Mamadou Daffé, Parthasarathi Rath, Maryelle Tropis, Pascal Demange, Olivier Saurel, Alain Milon
Publikováno v:
FEBS Letters
FEBS Letters, Wiley, 2013, 587 (22), pp.3687-3691. ⟨10.1016/j.febslet.2013.09.032⟩
FEBS Letters, Wiley, 2013, 587 (22), pp.3687-3691. ⟨10.1016/j.febslet.2013.09.032⟩
PorH and PorA are two small peptides that, in complex, form a voltage-dependent ion channel in the outer membrane of Corynebacterium glutamicum. Specific post-translational modifications on PorA and PorH are required for the formation of a functional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b3aebec7fb208ed086a1ae0cc313398
https://hal.archives-ouvertes.fr/hal-03100885
https://hal.archives-ouvertes.fr/hal-03100885