Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Maryam Ranjbar-Zahedani"'
Autor:
Mehdi Kian, Maryam Ranjbar-Zahedani, Mehdi Bonyani, Hadis Asadimehr, Mehran Nouri, Mohammad Bakhtiari, Sasan Amanat
Publikováno v:
International Journal of Nutrition Sciences, Vol 8, Iss 4, Pp 233-241 (2023)
Background: Dyslipidemia puts patients at risk of cardiovascular diseases, which are the most cause of premature deaths worldwide. This study determined protective effects of resveratrol (RVL) and atorvastatin (ATV) in rats fed with a high-fat/high-f
Externí odkaz:
https://doaj.org/article/7e53541cfc0b422eb8a8f9928dfd337f
Autor:
Seyedeh Maryam Abdollahzadeh, Abdolhamid Mosallanejad, Siyavash Babajafari, Maryam Ranjbar-Zahedani
Publikováno v:
International Journal of Nutrition Sciences, Vol 2, Iss 4, Pp 196-202 (2017)
Background: Metabolic syndrome (MetS) is considered to be a cluster of metabolic risk factors. The purpose of the current study was to determine the prevalence of MetS using 4 different definitions, including the modified Adult Treatment Panel III (A
Externí odkaz:
https://doaj.org/article/60b8e8d1aa854391b0ff75df2ccf7998
Autor:
Mohammad Hassan Eftekhari, Maryam Ranjbar-Zahedani, Mitra Basiratnia, Abbas Rezaianzadeh, Shiva Faghih
Publikováno v:
Iranian Journal of Medical Sciences, Vol 40, Iss 1, Pp 27-33 (2015)
Background: Protein-energy malnutrition (PEM) is a common complication in pediatric patients with chronic kidney disease (CKD). Components incorporated in the regulation of appetite and body composition appear to be of the focus in renal insufficienc
Externí odkaz:
https://doaj.org/article/275f9e33ea7d4067873c746f98e50c3c
Autor:
Maryam Ranjbar Zahedani, Mohammad Hassan Eftekhari, Mehran Nouri, Shohreh Alipour, Jafar Hassanzadeh, Majid Fardaei
Publikováno v:
Nutrition & Food Science. 53:445-458
Purpose The purpose of this study was to evaluate the effects of methyl donor supplementation on anthropometric indices, body composition, glycemic control, lipid profile, homocysteine and appetite regulatory hormones in overweight and obese subjects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d5d5b467c4278d6031e3c04fa51b20fa
https://doi.org/10.1108/nfs-12-2021-0382
https://doi.org/10.1108/nfs-12-2021-0382
Autor:
Mohammad Fararouei, Mohammad Hassan Eftekhari, Zohreh Mazloom, Soudeh Talezadeh Shirazi, Maryam Ranjbar Zahedani, Afsane Ahmadi
Publikováno v:
Journal of Nutrition and Food Security, Vol 5, Iss 2, Pp 168-177 (2020)
Background: Helicobacter pylori (H pylori) is the most prevalent human infection in half of the world population. Few studies investigated the reasons of infection to H pylori in societies. The current study was designed i to examine the relationship
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1eb263d9be099b9bcea64559ade1fd63
https://doi.org/10.18502/jnfs.v5i2.2803
https://doi.org/10.18502/jnfs.v5i2.2803
Publikováno v:
Journal of Health Sciences and Surveillance System, Vol 6, Iss 3, Pp 116-122 (2018)
Background: Normal Body Mass Index (BMI) = 18.5-24.9 kg/m2 and high Body Fat (BF), have been defined as Normal Weigh Obesity (NWO), which can increase the risk of Metabolic Syndrome (MetS) and cardiovascular diseases. The present study aimed to deter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::e198ae8719b039a8f40de54cb860422d
http://jhsss.sums.ac.ir/article_45918_817be5ab69e2676ac30637fe36903006.pdf
http://jhsss.sums.ac.ir/article_45918_817be5ab69e2676ac30637fe36903006.pdf
Autor:
Afsane Ahmadi, maryam ranjbar zahedani, Mahsa Moazen, Mohammad Hassan Eftekhari, Sareh Keshavarzi
Publikováno v:
Journal of Health Sciences and Surveillance System, Vol 2, Iss 4, Pp 145-150 (2014)
Background: Job satisfaction is an emotional and positive feeling which results from job assessment or experiences. It is always considered as a problem in some organizations. Despite the important role of nutrition therapy in patients care, dietitia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::a67a1677020a0c5a0987e186272194ed
http://jhsss.sums.ac.ir/article_42763_4a122ed5b4eb790fda02ef59e8e01783.pdf
http://jhsss.sums.ac.ir/article_42763_4a122ed5b4eb790fda02ef59e8e01783.pdf
Autor:
Mahsa Moazen, Samane Rahmdel, Seyedeh Maryam Abdollahzadeh, Maryam Ranjbar Zahedani, Seyed Mohammad Mazloomi
Publikováno v:
Journal of Health Sciences and Surveillance System, Vol 2, Iss 2, Pp 49-53 (2014)
Background: Although enteral feeding solutions are used to reduce the morbidity and mortality in many malnourished and hospitalized patients, microbial contamination of these products may lead to severe infections, especially in immune suppressed one
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::d330ab828a169487e2c2db156f08c80b
http://jhsss.sums.ac.ir/article_42750_b7e75bb11cfe3e4d4995d443e3d89269.pdf
http://jhsss.sums.ac.ir/article_42750_b7e75bb11cfe3e4d4995d443e3d89269.pdf
Publikováno v:
Journal of the American College of Cardiology. 68:C182-C183
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8fa3d63172fa85ade7eec2702ed4a8e3
https://doi.org/10.1016/j.jacc.2016.07.689
https://doi.org/10.1016/j.jacc.2016.07.689
Autor:
Maryam Ranjbar Zahedani, Iman Kazemi, Ali Kohanmoo, Zainab Shateri, Mohammad Mahdi Rajabpour, Mehran Nouri, Bahram Rashidkhani
Publikováno v:
BMC Gastroenterology, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background The Non-Healthy Diet Index (NHDI) and the Pro-Healthy Diet Index (PHDI) are two novel indices that evaluate the healthiness of a diet based on the consumption of several food groups. This study aimed to evaluate the association be
Externí odkaz:
https://doaj.org/article/43fbbd57754b4d9db9937c1ebe856775