Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Maryam Hajigholam-Saryazdi"'
Autor:
Azam Doustmohammadian, Ghasem Fadavi, Sepide Alibeyk, Maryam Hajigholam-Saryazdi, Fatemeh Mohammadi-Nasrabadi
Publikováno v:
Agriculture & Food Security, Vol 12, Iss 1, Pp 1-18 (2023)
Abstract The consequences of COVID-19 on the economy and agriculture have raised many concerns about global food security, especially in Middle Eastern countries, where unsustainable farming practices are widespread. Regarding the unprecedented crisi
Externí odkaz:
https://doaj.org/article/98028f587fa0484aa89137ba71ca5c6c
Autor:
Azam Doustmohammadian, Fatemeh Mohammadi-Nasrabadi, Nastaran Keshavarz-Mohammadi, Melika Hajjar, Sepideh Alibeyk, Maryam Hajigholam-Saryazdi
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
IntroductionThis systematic review aimed to evaluate community-based participatory (CBP) interventions to improve food security and/or its dimensions to highlight the scope and characteristics of interventions and extract the characteristics of effec
Externí odkaz:
https://doaj.org/article/7c50721b248b44d1be483949279971cd
Autor:
Samira Rabiei, Maliheh Zahedi, Mitra Abtahi, Azam Doustmohammadian, Monireh Dadkhah, Telma Zoghi, Nastatran Shariat zadeh, Iman khosroushahi, Maryam Hajigholam-saryazdi
Publikováno v:
Clinical Nutrition Open Science, Vol 38, Iss , Pp 1-23 (2021)
Summary: Background & objectives: Despite all health benefits of dairy products consumption, there is a sharp reduction trend in these food group intake in the last decades in the world. Despite the fact that Iran dairy industries company is the bigg
Externí odkaz:
https://doaj.org/article/0abc8ba5580c4693b9d52cf5e0376790
Autor:
Maryam Amini, Delaram Ghodsi, Azizollaah Zargaraan, Sepideh Alibeyk, Maryam Hajigholam-Saryazdi
Publikováno v:
International Journal of Preventive Medicine, Vol 14, Iss 1, Pp 91-91 (2023)
Background: The prevalence of non-communicable diseases (NCDs) and the status of nutritionally high-risk behaviors in the country are not promising. Because of undeniable impact of media advertising on food choices, to combat the problem some regulat
Externí odkaz:
https://doaj.org/article/aaf20246dd244ac28dabf64a7a70c8ec
Autor:
Nasrin Omidvar, Azam Doustmohammadian, Elham Shakibazadeh, Cain C. T. Clark, Maryam Sadat Kasaii, Maryam Hajigholam-Saryazdi
Publikováno v:
British Journal of Nutrition. 129:2102-2121
This study systematically reviewed the evidence on interventions seeking to improve Food and Nutrition Literacy (FNLIT) functional, interactive and critical skills in primary school-aged children. Electronic databases, including PubMed/MEDLINE, SCOPU
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57f041a6a6d7b576584219126a167e83
https://doi.org/10.1017/s0007114522002811
https://doi.org/10.1017/s0007114522002811
Autor:
Alireza Bahrami, Saman Khalesi, Elham Makiabadi, Sepide Alibeyk, Maryam Hajigholam-Saryazdi, Ehsan Hejazi
Publikováno v:
Nutrition Reviews. 80:1118-1128
ContextThe literature supports the protective role of the Mediterranean diet (MD) in the prevention of some types of cancer, such as colorectal and liver cancer. The link between the MD and lung cancer, however, is still unclear.ObjectiveThe aim of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cec808a048b397f6ea154b54a3c4194
https://doi.org/10.1093/nutrit/nuab117
https://doi.org/10.1093/nutrit/nuab117
Autor:
Telma Zoghi, Maryam Hajigholam-saryazdi, Samira Rabiei, Iman khosroushahi, Monireh Dadkhah, Nastatran Shariat zadeh, Azam Doustmohammadian, Maliheh Zahedi, Mitra Abtahi
Publikováno v:
Clinical Nutrition Open Science, Vol 38, Iss, Pp 1-23 (2021)
Summary: Background & objectives: Despite all health benefits of dairy products consumption, there is a sharp reduction trend in these food group intake in the last decades in the world. Despite the fact that Iran dairy industries company is the bigg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43a161a17f3253ff6dfcb487680f3ee4
https://doi.org/10.1016/j.nutos.2021.05.002
https://doi.org/10.1016/j.nutos.2021.05.002
Autor:
Alireza Bahrami, Saman Khalesi, Fatemeh Ghafouri-Taleghani, Sepide Alibeyk, Maryam Hajigholam- Saryazdi, Shirin Haghighi, Ehsan Hejazi
Publikováno v:
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP). 31(6)
Recent evidence suggests the link between adherence to an acidogenic diet and the risk of some types of cancers, such as colorectal and breast cancers. This systematic review and meta-analysis aimed to clarify the association between dietary acid loa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fd838780c13fa456217dc1ae64138ca
https://pubmed.ncbi.nlm.nih.gov/35307716
https://pubmed.ncbi.nlm.nih.gov/35307716
Autor:
Tayefi, Batool1 (AUTHOR), Rampisheh, Zahra1 (AUTHOR), SoleimanvandiAzar, Neda1 (AUTHOR), Zandian, Elham2 (AUTHOR), Amirkafi, Ali3 (AUTHOR), Ramezani, Mozhdeh1 (AUTHOR), Hajigholam-Saryazdi, Maryam4 (AUTHOR), Alibeyk, Sepideh4 (AUTHOR), Ahmadi, Seyed Amir Yasin3 (AUTHOR), Nojomi, Marzieh1,5 (AUTHOR)
Publikováno v:
Health & Social Care in the Community. 2/29/2024, Vol. 2024, p1-15. 15p.
Autor:
Omidvar, Nasrin, Doustmohammadian, Azam, Shakibazadeh, Elham, Clark, Cain C. T., Kasaii, Maryam Sadat, Hajigholam-Saryazdi, Maryam
Publikováno v:
British Journal of Nutrition; 6/28/2023, Vol. 129 Issue 12, p2102-2121, 20p