Výsledky vyhledávání - "Maryam Ghirati"

Whey protein coating incorporated with essential oil, bioactive peptides and nanoparticle extends shelf-life of chicken breast slices

Autor: Omar Alizadeh, Maryam Ghirati, Maryam Rezaeifar, Momeneh Ghaffarnezhad, Naser Rajabi, Forogh Mohammadi, Maryam Karimi-Dehkordi

Publikováno v: Journal of Food Measurement and Characterization. 15:5266-5276

This study was conducted to evaluate the effects of whey protein coating incorporated with ohmic-ultrasound (OH-US) pretreated whey protein concentrate (WPC) (1 and 0.5%), Aloysia citrodora essential oil (ACEO) (0.5 and 0.25%) and selenium nanopartic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::24d84e2f565ebad0eb460b28ce1c8381
https://doi.org/10.1007/s11694-021-01088-1

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