Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Maryam Foroghi"'
Autor:
Alireza Rahmani, Zahra Torkshavand, Khadije Yari, Amir Shabanloo, Maryam Foroghi, Bahman Gholazrkhogaste, Roya Najafi-Vosough
Publikováno v:
Current Research in Green and Sustainable Chemistry, Vol 9, Iss , Pp 100426- (2024)
Disposing wastewater from textile industries and dyes into water bodies has aesthetic effects on the nature of water, it can also cause serious adverse environmental impacts on the water ecosystem by reducing sunlight penetration and photosynthetic r
Externí odkaz:
https://doaj.org/article/75f8176326204523a0f8342a53fdfb1f
Publikováno v:
Muhandisī-i Bihdāsht-i Muḥīṭ, Vol 1, Iss 1, Pp 44-55 (2013)
Background & Objectives: Humic Acid (HA) compounds affects water quality, such as color, taste and odor. The compounds not only react with disinfectants to produce disinfection by-products (DBPs) harmful to human health. Iron oxide magnetic nanoparti
Externí odkaz:
https://doaj.org/article/11fdf484bfe449e990b02f16592f37ba
Autor:
Mohammad Reza Samarghandi, Mansur Zarrabi, Mohammad Noori Sepehr, Reza Panahi, Maryam Foroghi
Publikováno v:
Iranian Journal of Chemistry & Chemical Engineering, Vol 31, Iss 3, Pp 19-27 (2012)
In this work, removal of C. I. Acid Red 14 was investigated by Pumice stone as a low cost adsorbent. Various parameters such as initial dye solution, contact time and pH were studied. Removal of dye were increased by increasing of contact time and in
Externí odkaz:
https://doaj.org/article/f7a9f7e9ede644ada56edb8c04d0f1ea
Publikováno v:
Muhandisī-i Bihdāsht-i Muḥīṭ, Vol 1, Iss 1, Pp 44-55 (2013)
Background & Objectives: Humic Acid (HA) compounds affects water quality, such as color, taste and odor. The compounds not only react with disinfectants to produce disinfection by-products (DBPs) harmful to human health. Iron oxide magnetic nanoparti