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Publikováno v:
Brazilian Journal of Biology. 82
Quinoa (Chenopodium quinoa Willd.) is a pseudocereal that, in addition to presenting good nutritional characteristics in the grain, has secondary metabolites in the episperm of the seeds and, within them, saponins. Saponins are characterized by being
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::844b8dcc1cb98fe372b012ffe073ef49
https://doi.org/10.1590/1519-6984.262716
https://doi.org/10.1590/1519-6984.262716
