Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Mary Rao"'
Publikováno v:
Journal of Food Protection, Vol 87, Iss 11, Pp 100374- (2024)
Surveillance and monitoring of foods for the presence of antimicrobial-resistant (AMR) bacteria are required to assess the risks these bacteria pose to human health. Frequently consumed raw or lightly cooked, live bivalve shellfish such as mussels an
Externí odkaz:
https://doaj.org/article/8adac6a85b344c49a1c12afa52bef345
Autor:
Annika Flint, Anna Laidlaw, Leo Li, Courtney Raitt, Mary Rao, Ashley Cooper, Kelly Weedmark, Catherine Carrillo, Sandeep Tamber
Publikováno v:
BMC Microbiology, Vol 22, Iss 1, Pp 1-11 (2022)
Abstract Background Sequence-based methods for the detection of bacteria such as 16S rRNA amplicon sequencing and metagenomics can provide a comprehensive view of the bacterial microbiome of food. These methods rely on the detection of gene sequences
Externí odkaz:
https://doaj.org/article/0b66ca1e91a04b2bb08728743426eb11
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Metagenomics analysis of foods has the potential to provide comprehensive data on the presence and prevalence of antimicrobial resistance (AMR) genes in the microbiome of foods. However, AMR genes are generally present in low abundance compared to ot
Externí odkaz:
https://doaj.org/article/c150439f8f154e7986b066fdc19899c9
Publikováno v:
Journal of Food Protection. 83:1289-1295
Over the past 15 years, multiple foodborne outbreaks have occurred in Canada due to the presence of Salmonella enterica in frozen breaded chicken products. These chicken products were raw and required cooking in conventional household ovens to inacti
Autor:
Kyle Kingsley, Nicholas Petronella, Katrien De Bruyne, Alexander Gill, Karine Hébert, Palni Kundra, Swapan K. Banerjee, Mary Rao, Jennifer Ronholm, Sandeep Tamber, Olivia Auclair, Franco Pagotto
Publikováno v:
Canadian Journal of Microbiology. 65:842-850
Whole genome sequencing (WGS) is rapidly replacing other molecular techniques for identifying and subtyping bacterial isolates. The resolution or discrimination offered by WGS is significantly higher than that offered by other molecular techniques, a
Autor:
Sandeep Tamber, Mary Rao
Publikováno v:
Food Microbiology. 100:103871
Between November 2018 and May 2019, Canada experienced a nationwide salmonellosis outbreak linked to the presence of Salmonella enterica ser. Enteritidis in frozen profiteroles. Analysis of the implicated food products revealed low levels of Salmonel
Publikováno v:
Journal of Microbiological Methods. 189:106314
Various methods have been described to isolate third generation cephalosporin (3GC) resistant Enterobacteriaceae from foods, but it is not known how comparable they are between studies. Here, the performance of five enrichment broths and two selectiv
Autor:
Nicholas, Petronella, Palni, Kundra, Olivia, Auclair, Karine, Hébert, Mary, Rao, Kyle, Kingsley, Katrien, De Bruyne, Swapan, Banerjee, Alexander, Gill, Franco, Pagotto, Sandeep, Tamber, Jennifer, Ronholm
Publikováno v:
Canadian journal of microbiology. 65(11)
Whole genome sequencing (WGS) is rapidly replacing other molecular techniques for identifying and subtyping bacterial isolates. The resolution or discrimination offered by WGS is significantly higher than that offered by other molecular techniques, a
Publikováno v:
Applied and Environmental Microbiology. 76:425-433
A novel multiplex PCR method using three sets of specific primers was developed for the detection of the cytotoxic ( act ), heat-labile ( alt ), and heat-stable ( ast ) enterotoxin genes in Aeromonas spp. This assay was used to characterize 35 refere
Autor:
Lorenzo Pezzoli, Shakti Gounder, Talatoka Tamani, Mary Raori Daulako, Frank Underwood, Sakiusa Mainawalala, Vasiti Nawadra-Taylor, Eric Rafai, Laura Gillini
Publikováno v:
Emerging Infectious Diseases, Vol 22, Iss 3, Pp 547-549 (2016)
During 2002–2013, a total of 1,890 tuberculosis cases were recorded in Fiji. Notification rates per 100,000 population increased from 17.4 cases in 2002 to 28.4 in 2013. Older persons were most affected, but tuberculosis also increased sharply in p
Externí odkaz:
https://doaj.org/article/f36a04518b44448e8b240d3653071464