Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Mary O. Hanna"'
Autor:
Mary O. Hanna, B. G. Foster
Publikováno v:
Canadian Journal of Microbiology. 20:1403-1409
Aeromonas proteolytica was grown for various time periods in nutrient broth, tryptic soy broth, a semisynthetic medium, and 1 and 5% peptone under different conditions involving temperature and in continuous shake and stationary flasks. The cell-free
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0834885246cb5f9de37fdb0c23c87beb
https://doi.org/10.1139/m74-216
https://doi.org/10.1139/m74-216
Publikováno v:
Journal of Food Science. 45:1321-1326
Fresh and frozen minced fish flesh was prepared from sheepshead, black drum, croaker, sand trout, tilapia, and mullet. Aerobic plate counts (APC, at 25°C) of fresh mince ranged from 1.2 × l05/g (sheepshead) to 2.6 × 108/g (tilapia), those of froze
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd076ca2e5592f64490f511cb3396ef6
https://doi.org/10.1111/j.1365-2621.1980.tb06546.x
https://doi.org/10.1111/j.1365-2621.1980.tb06546.x