Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Mary K. Hutton"'
Publikováno v:
The Journal of Nutrition. 10:373-388
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b314b368eecda1b469ba3f6641a61f25
https://doi.org/10.1093/jn/10.4.373
https://doi.org/10.1093/jn/10.4.373
Autor:
Mary K. Hutton, Amy L. Daniels
Publikováno v:
Journal of Biological Chemistry. 63:143-156
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f61f164890cbf5da391feba391bc598
https://doi.org/10.1016/s0021-9258(18)85033-5
https://doi.org/10.1016/s0021-9258(18)85033-5
Autor:
Helen T. Parsons, Mary K. Hutton
Publikováno v:
Journal of Biological Chemistry. 59:97-105
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2803b90074f3ecfd7ff0e2f29cb49264
https://doi.org/10.1016/s0021-9258(18)85301-7
https://doi.org/10.1016/s0021-9258(18)85301-7
Autor:
Florence I. Scoular, Olive E. Wright, Elizabeth M. Knott, Mary K. Hutton, Gladys J. Everson, Amy L. Daniels
Publikováno v:
The Journal of Nutrition. 9:91-107
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1eaa14422e18833dd2132c273b90f567
https://doi.org/10.1093/jn/9.1.91
https://doi.org/10.1093/jn/9.1.91
Publikováno v:
The Journal of Nutrition. 2:19-29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::589b56c4c28f7cb06807081383591b7f
https://doi.org/10.1093/jn/2.1.19
https://doi.org/10.1093/jn/2.1.19
Publikováno v:
Experimental Biology and Medicine. 30:1062-1063
Calcium, phosphorus and nitrogen retention studies comprising 46 metabolism periods with 8 children between 3 and 5 years of age lead to the conclusion that a pint of milk, furnishing 75% of the calcium, when included as part of a diet containing ade
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::963e3fa549d959e938c2926f6744f642
https://doi.org/10.3181/00379727-30-6794
https://doi.org/10.3181/00379727-30-6794
Autor:
Mary K. Hutton, Amy L. Daniels
Publikováno v:
Experimental Biology and Medicine. 25:794-795
Calcium and phosphorus retentions in infants receiving 3 different types of cow's milk modifications have been determined. In 2 cases the infants, who were quite normal, received the particular modifications, namely boiled cow's milk, and dried milk
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ccb76caa141c85152edbd5a8300e794
https://doi.org/10.3181/00379727-25-4077
https://doi.org/10.3181/00379727-25-4077
Publikováno v:
Experimental Biology and Medicine. 27:759-760
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d562a49707ee973cfbdbb186d53f0f2
https://doi.org/10.3181/00379727-27-4954
https://doi.org/10.3181/00379727-27-4954
Publikováno v:
JAMA: The Journal of the American Medical Association. 81:828
In studying the effects on rats of diets low in the fat-soluble vitamin (vitamin A 1 ), it has been observed that these animals frequently suffer from what appears to be a nutritive disaster, manifested by stationary weight, or sudden loss in weight
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc8bbe9af06aa6b8a168765291ce93eb
https://doi.org/10.1001/jama.1923.02650100036016
https://doi.org/10.1001/jama.1923.02650100036016
Publikováno v:
Archives of Pediatrics & Adolescent Medicine. 55:532
The evaluation of the nutritional status of children by means of the various indexes of nutrition, particularly by weight-height tables, has been found to be unsatisfactory (Dublin and Gebhart1). These standard tables are based on measurement of larg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e8cb28d0be3b3a5d10cb947a682d894
https://doi.org/10.1001/archpedi.1938.01980090080009
https://doi.org/10.1001/archpedi.1938.01980090080009