Can the Fine Wheat Bran be a Betaine Source in Poultry Diets?

Autor: Somensi, ML, Monteiro, ANTR, Marx, FR, Bockor, L, Vieira, MS, Kessler, AM

Publikováno v: Brazilian Journal of Poultry Science v.21 n.1 2019
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Volume: 21, Issue: 1, Article number: eRBCA-2019-0817, Published: 09 MAY 2019

The effect of fine wheat bran (FWB) as a methyl donor source on performance, metabolism, body composition and blood traits of growing broilers was studied. Three hundred and twenty broilers from eight to 28 d of age, distributed in a randomized block

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::daaf395b374fbfcdf0aca5e0802c15e2
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100321

Advanced Integration of WiFi and Inertial Navigation Systems for Indoor Mobile Positioning

Autor: Evennou Frédéric, Marx François

Publikováno v: EURASIP Journal on Advances in Signal Processing, Vol 2006, Iss 1, p 086706 (2006)

This paper presents an aided dead-reckoning navigation structure and signal processing algorithms for self localization of an autonomous mobile device by fusing pedestrian dead reckoning and WiFi signal strength measurements. WiFi and inertial naviga

Externí odkaz: https://doaj.org/article/4eebf088f81545539e5f40b8a5f698c6

Effects of hydrolyzed chicken liver on digestibility, fecal and urinary characteristics, and fecal metabolites of adult dogs.

Autor: Pinto CFD; Department of Animal Science, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Sezerotto PP; Department of Animal Science, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Barcellos JF; Department of Animal Science, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Bortolo M; South America Senior R&D Manager, Nutrisurance Division, Kemin Industries, Inc., Indaiatuba, São Paulo, 13347-394, Brazil., Guldenpfennig R; R&D New Technologies Manager, Nutrisurance Division, Kemin Industries, Inc., Des Moines, IA 50317., Marx FR; North America Senior R&D Manager, Nutrisurance Division, Kemin Industries, Inc., Des Moines, IA 50317., Trevizan L; Department of Animal Science, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil.

Publikováno v: Journal of animal science [J Anim Sci] 2023 Jan 03; Vol. 101.

Effects of autoclaving on compressive strength of bovine bones and their use as chewing agents for dogs.

Autor: Pezzali JG; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Machado GS; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Marx FR; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Eugênio DA; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Schroeder B; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil., Pignone VN; All Pet Odonto, Rua Fernandes Vieira 181, ap 902, 90035-091, Porto Alegre, Brazil., Trevizan L; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, 91540-000, Brazil.

Publikováno v: Translational animal science [Transl Anim Sci] 2021 Apr 13; Vol. 5 (2), pp. txab068. Date of Electronic Publication: 2021 Apr 13 (Print Publication: 2021).

Endogenous fat loss and true total tract digestibility of poultry fat in adult dogs.

Autor: Marx FR, Trevizan L, Saad FMOB, Lisenko KG, Reis JS, Kessler AM

Publikováno v: Journal of animal science [J Anim Sci] 2017 Jul; Vol. 95 (7), pp. 2928-2935.