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Autor:
Farah Naja, Sharfa Khaleel, Maryam Ebrahim Alhajeri, Buthaina Yusuf Ajlan, Najat Mohamed Abulfateh, Amna Ghassan Alawadhi, Marwa Husain Jan Bowah, Ayoub Al-Jawaldeh
Publikováno v:
Frontiers in Public Health, Vol 11 (2023)
The impact of food consumption extends well beyond the physical aspect of health to affect the mind, the society, and the environment. The biopsycho-ecological (BSE) theory recognizes the interplay between these factors and emphasizes the need for a
Externí odkaz:
https://doaj.org/article/91d88b36ca604ad4a263af9da05b2ac8