Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Marvin A. Scott"'
Autor:
Prakasit Duangpapeng, Khundej Suriharn, Kamol Lertrat, Khomsorn Lomthaisong, Marvin Paul Scott
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 45, Iss 1, Pp 110-123 (2023)
The tassels of corn can be utilized as a co-product for the production of phytochemicals. The objectives were to assess the impact of pigmentation and genotype on the levels of anthocyanins, phenolic compounds and antioxidant activity, and to determi
Externí odkaz:
https://doaj.org/article/c2cea6e7d7724e8c9deb97adae0f9d03
Autor:
Supaporn Sukto, Khomsorn Lomthaisong, Jirawat Sanitchon, Sompong Chankaew, Marvin P. Scott, Thomas Lübberstedt, Kamol Lertrat, Bhalang Suriharn
Publikováno v:
International Journal of Agronomy, Vol 2020 (2020)
Waxy corn is a popular, alternative staple food in most Asian countries including Thailand. The availability of small-ear waxy corn genotypes with prolific ears and a high level of carotenoids is expected to benefit growers and consumers. Integrated
Externí odkaz:
https://doaj.org/article/f9c6428ab7a04b6fafb7402670c39047
Autor:
Taylor D. Hintch, Adrienne Moran Lauter, Shelly M. Kinney, Thomas Lubberstedt, Ursula Frei, Prakasit Duangpapeng, Jode W. Edwards, Marvin Paul Scott
Publikováno v:
Crop Science.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab2a3629bbde0c33d305e9ccdb4c3a69
https://doi.org/10.1002/csc2.20983
https://doi.org/10.1002/csc2.20983
Autor:
Ponsawan Khamphasan, Khomsorn Lomthaisong, Bhornchai Harakotr, Marvin Paul Scott, Kamol Lertrat, Bhalang Suriharn
Publikováno v:
Agriculture, Vol 10, Iss 11, p 510 (2020)
The objective of this study was to identify the maize inbred lines with good general combining ability (GCA), good specific combining ability (SCA), high heterosis for yield and phytochemicals, and the crosses with high yield of yellow kernels and hi
Externí odkaz:
https://doaj.org/article/480c443992544623bdc79cddf4fd3106
Autor:
Ponsawan Khamphasan, Khomsorn Lomthaisong, Bhornchai Harakotr, Marvin Paul Scott, Kamol Lertrat, Bhalang Suriharn
Publikováno v:
Agriculture, Vol 10, Iss 8, p 311 (2020)
Improvement of anthocyanin levels in husks and cobs of field corn may add economic value to corn coproducts in commercial production. This study aimed to evaluate the response to four cycles of modified mass selection (MMS) for yield, agronomic trait
Externí odkaz:
https://doaj.org/article/9302e5356ec545019105a77b51b31b1c
Autor:
Bhornchai Harakotr, Bhalang Suriharn, Ratchada Tangwongchai, Marvin Paul Scott, Kamol Lertrat
Publikováno v:
Journal of Functional Foods, Vol 9, Iss , Pp 109-118 (2014)
The anthocyanin content and antioxidant activity of kernels from 12 genotypes of waxy corn at two maturation stages (milk and mature) were investigated. The individual anthocyanins contained in coloured waxy corn were identified and quantified by HPL
Externí odkaz:
https://doaj.org/article/6aad4ec6658641ac9cc86a7b7f1e26cc
Autor:
Prakasit Duangpapeng, Kamol Lertrat, Khomsorn Lomthaisong, Marvin Paul Scott, Bhalang Suriharn
Publikováno v:
Agronomy, Vol 9, Iss 3, p 158 (2019)
Corn tassel is a valuable co-product and an excellent source of phytochemicals with bioactive properties. The information on the genetic diversity in the tassel properties of waxy corn germplasm is important for creating new varieties that can have t
Externí odkaz:
https://doaj.org/article/7676757739294b77a7471457f3e60364
Autor:
Cuneyt Dincer, Bülent Cengiz, Rahime Cengiz, Şekip Erdal, Marvin Paul Scott, Mehmet Pamukçu, Ahmet Öztürk
Publikováno v:
Volume: 10, Issue: 3 2153-2167
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
The objective of this study were to examine genetic parameters in some traits such as flowering time, plant height, grain/ear rate, grain moisture and thousand grain weight in maize, to determine the combining ability of the lines and hybrids and thu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a49f9fdbcf85e0363c9ad15e27f39572
https://doi.org/10.21597/jist.660028
https://doi.org/10.21597/jist.660028
Autor:
Ponsawan Khamphasan, Khomsorn Lomthaisong, Bhornchai Harakotr, Danupol Ketthaisong, Marvin Paul Scott, Kamol Lertrat, Bhalang Suriharn
Publikováno v:
Agronomy, Vol 8, Iss 11, p 271 (2018)
Information on phytochemicals in the cob and husk of field corn is important for the use of corn waste in the production of value-added corn products. The objectives of this study were to evaluate the variation in monomeric anthocyanin content (MAC),
Externí odkaz:
https://doaj.org/article/8ec4bb8901964e34a63f6548b6f77814
Autor:
Prakasit Duangpapeng, Danupol Ketthaisong, Khomsorn Lomthaisong, Kamol Lertrat, Marvin Paul Scott, Bhalang Suriharn
Publikováno v:
Agronomy, Vol 8, Iss 11, p 242 (2018)
Corn tassel is a byproduct from hybrid corn seed production. It is also a new source of phytochemicals, including compounds with antioxidant activity. The aim of this study was to evaluate the phytochemical content and antioxidant potential of differ
Externí odkaz:
https://doaj.org/article/2ae915c0b6744893935681c2157ad5ef