Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Martins NA"'
Publikováno v:
Foods, Vol 12, Iss 22, p 4136 (2023)
In response to rising concerns over the environmental and human health ramifications of polymers derived from petroleum, particularly in the food packaging industry, research has pivoted towards more sustainable materials. Poly(butylene succinate) (P
Externí odkaz:
https://doaj.org/article/5007fc792c774df7b9d68e0e8bed4248
Autor:
Sergejs Beluns, Sergejs Gaidukovs, Oskars Platnieks, Anda Barkane, Gerda Gaidukova, Liga Grase, Martins Nabels-Sneiders, Andrejs Kovalovs, Vijay Kumar Thakur
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 3, Iss , Pp 100207- (2022)
In this work, we report for the first time the clean manufacturing of cellulose nanopapers by a green path of mixing nanocellulose suspension in water with lignin and xylan. The procedure involves grinding the old wastepaper, microfluidizing, casting
Externí odkaz:
https://doaj.org/article/be8368ec2df641d49bee1d37d3419992
Publikováno v:
Journal of Composites Science, Vol 6, Iss 9, p 246 (2022)
Composite laminate recycling and waste disposal routes remain a burden to existing systems, requiring special treatment and separation. The inclusion of a plastic layer is important for several key properties that are required for food safety, which
Externí odkaz:
https://doaj.org/article/b9c364693745402abb2dfbd922369151
Autor:
Roberts Zabels, Krišs Osmanis, Mārtiņš Narels, Uģis Gertners, Ainārs Ozols, Kārlis Rūtenbergs, Ilmārs Osmanis
Publikováno v:
Applied Sciences, Vol 9, Iss 15, p 3147 (2019)
Augmenting reality (AR) holds many benefits in how people perceive information and use it in their workflow or leisure activities. A cohesive AR experience has many components; nevertheless, the key is display technologies. The current industry stand
Externí odkaz:
https://doaj.org/article/083e7abe2af249a4955e97396294b8dc
Autor:
Teodoro Anderson, Oliveira Felipe, Martins Nathalia, Maia Guilherme de, Martucci Renata, Borojevic Radovan
Publikováno v:
Cancer Cell International, Vol 12, Iss 1, p 36 (2012)
Abstract Background Lycopene, a major carotenoid component of tomato, has a potential anticancer activity in many types of cancer. Epidemiological and clinical trials rarely provide evidence for mechanisms of the compound’s action, and studies on i
Externí odkaz:
https://doaj.org/article/b148ae0dff704baeb078f3dbbf07ce1a
Autor:
Martins Natalia F, Teixeira Marcus M, Kioshima Erika S, Abadio Ana Karina R, Maigret Bernard, Felipe Maria Sueli S
Publikováno v:
BMC Genomics, Vol 12, Iss 1, p 75 (2011)
Abstract Background The prevalence of invasive fungal infections (IFIs) has increased steadily worldwide in the last few decades. Particularly, there has been a global rise in the number of infections among immunosuppressed people. These patients pre
Externí odkaz:
https://doaj.org/article/08195507648d4026b5beb51be0be1a42
Autor:
Souza Manoel T, Togawa Roberto C, Martins Natalia F, Alves Paulo C, Santos Candice MR, Baurens Franc C, Bertioli David J, Miller Robert NG, Pappas Georgios J
Publikováno v:
BMC Plant Biology, Vol 8, Iss 1, p 15 (2008)
Abstract Background Many commercial banana varieties lack sources of resistance to pests and diseases, as a consequence of sterility and narrow genetic background. Fertile wild relatives, by contrast, possess greater variability and represent potenti
Externí odkaz:
https://doaj.org/article/75a3009fffc24b798a5a52e1afdf5b5e
Autor:
da Silva Felipe R, Moretzsohn Márcio C, Bertioli David J, Leal-Bertioli Soraya CM, Proite Karina, Martins Natalia F, Guimarães Patrícia M
Publikováno v:
BMC Plant Biology, Vol 7, Iss 1, p 7 (2007)
Abstract Background Due to its origin, peanut has a very narrow genetic background. Wild relatives can be a source of genetic variability for cultivated peanut. In this study, the transcriptome of the wild species Arachis stenosperma accession V10309
Externí odkaz:
https://doaj.org/article/9ce03cf29b094cefb5798a4da8bda0cf
Publikováno v:
Repositório Institucional da UFPEUniversidade Federal de PernambucoUFPE.
Made available in DSpace on 2014-06-12T16:31:53Z (GMT). No. of bitstreams: 2 arquivo5432_1.pdf: 5373656 bytes, checksum: add6839bb3335f4aaab12a0dc74a0a34 (MD5) license.txt: 1748 bytes, checksum: 8a4605be74aa9ea9d79846c1fba20a33 (MD5) Previous issue d
Externí odkaz:
https://repositorio.ufpe.br/handle/123456789/3545
Autor:
de Oliveira PG; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Ferreira LBS; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Martins NA; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Prado LS; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Galvao LB; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Bartoli RBM; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Saturnino KC; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Moreira CN; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Romani AF; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil., Ramos DGS; Academic Unit of Agricultural Sciences, Federal University of Jatai, Jatai, Goias, Brazil.
Publikováno v:
Annals of parasitology [Ann Parasitol] 2021; Vol. 67 (1), pp. 133-136.