Crescimento e nutrição de mudas de cafeeiro influenciadas pela substituição do potássio pelo sódio

Autor: Pereira Baliza, Danielle, William Ávila, Fabricio, Guedes Carvalho, Janice, José Guimarães, Rubens, Martins Abdão dos Passos, Alexandre, Alves Pereira, Vinicius

Publikováno v: Coffee Science-ISSN 1984-3909; Vol. 5 No. 3 (2010); 272-282
Coffee Science; Vol. 5 Núm. 3 (2010); 272-282
Coffee Science; v. 5 n. 3 (2010); 272-282
Coffee Science
Universidade Federal de Lavras (UFLA)
instacron:UFLA

Sodium is considered a beneficial element for plants and, for some cultures, it can partially substitute potassium nutrition. However, little is known in respect of the influence of this cation on coffee plant. The present study aimed to verify the e

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::42799eda1e1546f7fd4ea97973136ba7
http://www.coffeescience.ufla.br/index.php/Coffeescience/article/view/341