Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Martina Kasper"'
Autor:
Barbara Amon, Barbara Kitzler, Martina Kasper, Sophie Zechmeister-Boltenstern, A. Eder, Cecilie Foldal, Edwin Haas, Peter Strauss
Publikováno v:
Nutrient cycling in agroecosystems, 113 (1), 95–111
National emission inventories for UN FCCC reporting estimate regional soil nitrous oxide (N$_{2}$O) fluxes by considering the amount of N input as the only influencing factor for N$_{2}$O emissions. Our aim was to deepen the understanding of N$_{2}$O
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::389d50a296623ed94ba391f2ef15414a
https://publikationen.bibliothek.kit.edu/1000089790/21742090
https://publikationen.bibliothek.kit.edu/1000089790/21742090
Publikováno v:
Journal of Plant Nutrition and Soil Science. 178:25-34
The importance of the soil humus content is indisputable. Soil humus plays an important role in preserving soil fertility and exerts great influence on plant production and yield potential. However, proofing that management-related changes in the sto
Autor:
Barbara Amon, Wilfried Winiwarter, Michael Anderl, Andreas Baumgarten, Georg Dersch, Thomas Guggenberger, Hubert Hasenauer, Jochen Kantelhardt, Martina Kasper, Barbara Kitzler, Tobias Moser, Elisabeth Pötzelsberger, Manfred Prosenbauer, Lena Schaller, Andrea Schröck, Elisabeth Sigmund, Sophie Zechmeister-Boltenstern, Gerhard Zethner
Publikováno v:
ResearcherID
FarmClim aims at contributing to a more considerate use of nitrogen in Austrian agriculture. The transdisciplinary research project attempts to tackle the “science-policy gap” by using a participatory approach, that is, stakeholders influence the
Publikováno v:
Soil and Tillage Research. 105:192-199
Soil aggregation is influenced by the tillage system used, which in turn affects the amount of C and N in the different aggregate fractions. This study assessed the impact of different tillage systems on soil aggregates by measuring the aggregate sta
Autor:
Martina Kasper, Peter Schieberle
Publikováno v:
Annals of the New York Academy of Sciences. 1043:59-62
Nepsilon-carboxymethyllysine (CML) is among the most often studied advanced glycation end products (AGEs) in foods and medicine, and several pathways have been suggested for its formation. Based on the results of model studies using glucose labeled w
Autor:
Michael Bretz, Anja Knecht, Simon Gckler, Hans-Ulrich Humpf, Isabelle Klling-Speer, Alfred Montag, Torsten Kurzrock, Karl Speer, Andreas Kliemant, Hartmut Waldner, Esther Mayer-Miebach, Diana Behsnilian, Heike P. Schuchmann, Achim Bub, Martina Kasper, Peter Schieberle, Ingrid Halle, Gerhard Flachowsky, Marcus Ihling, Monika Lahrssen-Wiederholt, Horst Klaffke, Sonja Schittko, Holger Fritz, Robert Gatermann, Ansgar Ruthenschrr, Knut Franke, Ernst H. Reimerdes, Ping Idda, Wolf-Dietrich Koller, Sonja Muscat, Monika Pischetsrieder, Daniel Bertow, Matthias Baum, Gerhard Eisenbrand, Doris Marko, Zeina Tjaden, Florian Fueller, Nicole Puppel, Nadine Knoll, Anja Weise, Michael Glei, Uwe Claussen, Brigitte Marian, Beatrice L. Pool-Zobel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e07190740dbe7ef095ed5b552a49ccc
https://doi.org/10.1002/9783527611492.ch18
https://doi.org/10.1002/9783527611492.ch18