Zobrazeno 1 - 10
of 287
pro vyhledávání: '"Martin R, Broadley"'
Publikováno v:
Frontiers in Soil Science, Vol 4 (2024)
Mineral micronutrient deficiencies are widespread in global food systems and can affect plant growth, crop quality, and human and livestock health. The mapping of soils and soil properties linked to micronutrient supply in food systems is now enablin
Externí odkaz:
https://doaj.org/article/33e73ce878ca415b8ee563763bb1ccc4
Autor:
Veronica F. Guwela, Moses F. Maliro, Martin R. Broadley, Malcolm J. Hawkesford, James M. Bokosi, Surbhi Grewal, Benedict Coombes, Anthony Hall, Caiyun Yang, Mike Banda, Lolita Wilson, Julie King
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Micronutrient deficiencies (MNDs) particularly zinc (Zn) and iron (Fe) remain widespread in sub-Saharan Africa (SSA) due to low dietary intake. Wheat is an important source of energy globally, although cultivated wheat is inherently low in grain micr
Externí odkaz:
https://doaj.org/article/5fd1ee41605240e8ab455a91ff5ed48c
Autor:
Demeke Teklu, Dawd Gashu, Edward J. M. Joy, Elizabeth H. Bailey, Lolita Wilson, Tilahun Amede, Martin R. Broadley
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-9 (2024)
Abstract Improved crop genotypes are constantly introduced. However, information on their nutritional quality is generally limited. The present study reports the proximate composition and the concentration and relative bioavailability of minerals of
Externí odkaz:
https://doaj.org/article/3fefaa2cb8d84251a16373025536c4e2
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 808 (2024)
The biofortification of edible crops with selenium (Se) is a common and effective strategy to address inadequate Se intake, which is suffered by millions of people worldwide. However, there is little information regarding the effects of this practice
Externí odkaz:
https://doaj.org/article/d3f37a9564e54b27bc15944c4eff9aa3
Autor:
Veronica F. Guwela, Martin R. Broadley, Malcolm J. Hawkesford, Moses F. A. Maliro, James Bokosi, Mike Banda, Surbhi Grewal, Lolita Wilson, Julie King
Publikováno v:
Frontiers in Agronomy, Vol 6 (2024)
The concentration of mineral nutrients in plants is associated with bioavailabilities of soil mineral nutrients, which are regulated by various soil physio-chemical properties. A pot experiment was conducted to investigate the effects of soil type on
Externí odkaz:
https://doaj.org/article/67b71bd8fd914fe8868f9814d4947fc0
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Climate change is expected to increase soil salinity and heat-wave intensity, duration, and frequency. These stresses, often present in combination, threaten food security as most common crops do not tolerate them. The African eggplant (Solanum aethi
Externí odkaz:
https://doaj.org/article/6a9551066be1462980303e16546dda66
Autor:
Beaula Mutonhodza, Mavis P. Dembedza, Edward J. M. Joy, Muneta G. Manzeke-Kangara, Handrea Njovo, Tasiana K. Nyadzayo, R. Murray Lark, Alexander A. Kalimbira, Elizabeth H. Bailey, Martin R. Broadley, Tonderayi M. Matsungo, Prosper Chopera
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
IntroductionThe current study investigated the value of urine selenium (Se) concentration as a biomarker of population Se status in rural sub-Saharan Africa.MethodUrine and plasma Se concentrations were measured among children aged 6–59 months (n =
Externí odkaz:
https://doaj.org/article/61229f17609d4d02ba4d5bff79f10e2e
Autor:
Mesfin K. Desta, Martin R. Broadley, Steve P. McGrath, Javier Hernandez-Allica, Kirsty L. Hassall, Samuel Gameda, Tilahun Amede, Stephan M. Haefele
Publikováno v:
Frontiers in Agronomy, Vol 5 (2023)
AimZinc deficiencies are widespread in many soils, limiting crop growth and contributing to Zn deficiencies in human diets. This study aimed at understanding soil factors influencing grain Zn concentrations and uptake of crops grown in different land
Externí odkaz:
https://doaj.org/article/ef621418f5ea4f1a822e57e451b808ac
Autor:
Kaleab Hailu, Edward J. M. Joy, Elaine L. Ferguson, Elizabeth H. Bailey, Lolita Wilson, Kenneth Davis, Martin R. Broadley, Dawd Gashu
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
IntroductionThere is spatial variability of selenium (Se) in soil and crops in Ethiopia. We assessed the Se content of food items, breast milk, and urine among infants in Ethiopia from two areas with contrasting Se concentrations in soils.MethodsDiet
Externí odkaz:
https://doaj.org/article/72d8de3ce62b47edb3bc47fc183c3969
Autor:
Beaula Mutonhodza, Mavis P. Dembedza, Murray R. Lark, Edward J. M. Joy, Muneta G. Manzeke‐Kangara, Handrea Njovo, Tasiana K. Nyadzayo, Alexander A. Kalimbira, Elizabeth H. Bailey, Martin R. Broadley, Tonderayi M. Matsungo, Prosper Chopera
Publikováno v:
Food Science & Nutrition, Vol 11, Iss 3, Pp 1232-1246 (2023)
Abstract Globally, anemia is a public health problem affecting mostly women of reproductive age (WRA, n = 452) and children aged 6–59 months (n = 452) from low‐ and lower‐middle‐income countries. This cross‐sectional study assessed the prev
Externí odkaz:
https://doaj.org/article/644839446c6a4f34a7dc0d3a797bfc56