Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Martin Popp"'
Autor:
Martin Popp
Publikováno v:
Journal for Labour Market Research, Vol 57, Iss 1, Pp 1-21 (2023)
Abstract The own-wage elasticity of labor demand measures the effect of higher wages on firms’ demand for labor and, thus, determines the impact of supply shocks, minimum wages, and collective wage agreements on the labor market. I carry out a comp
Externí odkaz:
https://doaj.org/article/781975638938413c9514e9ee82ab970f
Publikováno v:
Molecules, Vol 24, Iss 11, p 2041 (2019)
Olive oil is not only known for its pungent, bitter, and fruity taste, but also for its health potential, which is often hypothesized to depend on its phenolic compounds. One hundred extra virgin olive oil samples (monocultivaric as well as blends of
Externí odkaz:
https://doaj.org/article/6d1751a0b4e24587a79f2ab437189971
The current study investigates to what extent the reaction products of thermal degradation directly influence acrylamide formation in French fries. The frying tests at 170 and 180 °C are carried out with rapeseed oil for 32 h with 128 frying cycles.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38fccb3aa3a10c92c482d42572f78ca1
https://hdl.handle.net/11475/27327
https://hdl.handle.net/11475/27327
Publikováno v:
WASSERWIRTSCHAFT. 113:58-59
Publikováno v:
Journal of Economic Inequality
The highly dynamic nature of the COVID-19 crisis poses an unprecedented challenge to policy makers around the world to take appropriate income-stabilizing countermeasures. To properly design such policy measures, it is important to quantify their eff
Autor:
Andrea Bassanini, Giulia Bovini, Eve Caroli, Jorge Casanova Ferrando, Federico Cingano, Paolo Falco, Florentino José Felgueroso Fernández, Marcel Jansen, Pedro S. Martins, António Melo, Michael Oberfichtner, Martin Popp
Publikováno v:
SSRN Electronic Journal.
Autor:
Andreas Peichl, Martin Popp
Publikováno v:
Martin Popp
In recent decades, many industrialized economies have witnessed a pattern of jobpolarization. While shifts in labor demand, namely routinization or offshoring, constituteconventional explanations for job polarization, there is little research on whet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ab786567da0ae029a85afe712bd20db
Publikováno v:
Journal of the Science of Food and Agriculture. 94:2124-2132
BACKGROUND Sensory analysis is a crucial tool for evaluating the quality of extra virgin olive oils. One aim of such an investigation is to verify if the sensory attributes themselves – which are strictly related to volatile and phenolic compounds
Publikováno v:
Products from Olive Tree
Besides a certain amount of relevant chemical parameters, objective quality of olive oil as well as consumer acceptance is depending mainly on its sensory characteristics. Referring to the EC Regulation 1833/2015 there exist different quality categor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9382f65d5c9149f0842ba31e17f382a4
https://hdl.handle.net/11475/4183
https://hdl.handle.net/11475/4183
Publikováno v:
WASSERWIRTSCHAFT. 103:76-79