Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Martin P Watson"'
Publikováno v:
Translational Oncology, Vol 12, Iss 12, Pp 1583-1588 (2019)
INTRODUCTION: EMAST is a poorly understood form of microsatellite instability (MSI) in colorectal cancer (CRC) for which loss of MSH3 has been proposed as the underlying mechanism, based on experimental studies. We aimed to evaluate whether MSH3 loss
Externí odkaz:
https://doaj.org/article/4c422d1e12764fdf9b4e333845421992
Autor:
Andrea Sacchetti, Miriam Teeuwssen, Mathijs Verhagen, Rosalie Joosten, Tong Xu, Roberto Stabile, Berdine van der Steen, Martin M Watson, Alem Gusinac, Won Kyu Kim, Inge Ubink, Harmen JG Van de Werken, Arianna Fumagalli, Madelon Paauwe, Jacco Van Rheenen, Owen J Sansom, Onno Kranenburg, Riccardo Fodde
Publikováno v:
eLife, Vol 10 (2021)
Phenotypic plasticity represents the most relevant hallmark of the carcinoma cell as it bestows it with the capacity of transiently altering its morphological and functional features while en route to the metastatic site. However, the study of phenot
Externí odkaz:
https://doaj.org/article/edd28e2414b842c4998587deaa94f069
Autor:
Martin M Watson, Kjetil Søreide
Publikováno v:
Molecular Medicine, Vol 22, Iss 1, Pp 271-273 (2016)
Abstract The tumor-node-metastasis (TNM) system fails to accurately predict disease recurrence in a considerable number of patients. Although node-negative (stage II) colon cancer is considered to have an overall good prognosis, the 5-year cancer-spe
Externí odkaz:
https://doaj.org/article/9b0d1731196440de92343d3afe273365
Autor:
Andrew Coombes, Martin P Watson, Vasilios P. Papastefanou, Esther Papamlichael, Abison Logeswaran
Publikováno v:
Oxford Medical Case Reports
We describe a case of bilateral spontaneous corneal perforation secondary to pellucid marginal degeneration and present the associated swept-source anterior segment optical coherence tomography (SS-ASOCT) findings and management principles used. A 47
Publikováno v:
Clinical Ophthalmology (Auckland, N.Z.)
Nizar Din,1 Maria Phylactou,1 Julia Fajardo-Sanchez,1 Martin Watson,1 Sajjad Ahmad1,2 1Cornea and External Eye Disease Service, Moorfields Eye Hospital, London, UK; 2Institute of Ophthalmology, University College London, London, UKCorrespondence: Niz
Autor:
David H. Lyon, Martin P. Watson
Publikováno v:
Grasas y Aceites, Vol 45, Iss 1-2, Pp 20-25 (1994)
Sensory profiling is an objective, descriptive technique which uses a panel of trained assessors. It was used at Campden to differentiate olive oil which differed in terms of the country of origin, variety, ripeness and extraction techniques. The dat
Externí odkaz:
https://doaj.org/article/fa55bd9d81bb4d8a8cdd071e294d826c
Autor:
Stephen J. Tuft, Scott Hau, Seema Anand, Aline Moriyama, Martin P Watson, Kenneth W. Pullum, Maninder Bhogal, Daniel M. Gore
Publikováno v:
British Journal of Ophthalmology. 98:361-364
To review the refractive outcome of cataract surgery in eyes with keratoconus.We retrospectively reviewed the medical records of 64 consecutive patients (92 eyes) who underwent cataract surgery with implantation of a spherical intraocular lens (IOL).
Autor:
Martin P Watson, Jeremy Hoffman
Publikováno v:
Expert Review of Ophthalmology. 8:303-309
Trachoma is a keratoconjunctivitis caused by infection with Chlamydia trachomatis and remains the leading cause of infectious visual impairment and blindness in the developing world. Given the current understanding of this disease and modern developm
Autor:
Shao-An Xue, William J. Jordan, Mary A. Ritter, Rong Dong, Jennifer E. Harper, John B. Yates, Andrew J.T. George, Martin P. Watson, Giovanna Lombardi, Peng H. Tan, Cliburn Chan, Robert I. Lechler
Publikováno v:
Blood. 106:2936-2943
Activation of T lymphocytes requires the recognition of peptide–major histocompatibility complexes (MHCs) and costimulatory signals provided by antigen-presenting cells (APCs). It has been shown that T-cell activation without costimulation can lead
Autor:
Jean A. McEwan, Martin P Watson
Publikováno v:
International Journal of Dairy Technology. 48:1-8
The acceptance of dairy products by consumers is generally determined by the product's sensory characteristics. These characteristics are a result of various changes in the product and the surrounding environment. The purpose of this paper is to repo