Zobrazeno 1 - 10
of 106
pro vyhledávání: '"Martin Krøyer, Rasmussen"'
Autor:
Zahra Sattari, Søren Drud-Heydary Nielsen, Jing Che, Martin Krøyer Rasmussen, Yuan Yue, Stig Purup, Nina Aagaard Poulsen, Lotte Bach Larsen
Publikováno v:
Future Foods, Vol 10, Iss , Pp 100395- (2024)
In a cellular agriculture context, the possibility of producing milk components using tissue derived bovine mammary epithelial cells (MEC) is an upcoming strategy being considered. As an essential step, development of an in-vitro model for optimizing
Externí odkaz:
https://doaj.org/article/8b977a312e754b4b868d5d4d2717800a
Autor:
Zahra Sattari, Martin Krøyer Rasmussen, Nina Aagaard Poulsen, Rikke Brødsgaard Kjærup, Yuan Yue, Lotte Bach Larsen, Stig Purup
Publikováno v:
Future Foods, Vol 9, Iss , Pp 100340- (2024)
Mammary epithelial cells (MEC) are responsible for milk synthesis in the bovine mammary gland during lactation, and could thereby potentially be used for in-vitro milk components production. Development of such a model, however, requires the MECs to
Externí odkaz:
https://doaj.org/article/6899a90a1691449c8f7ced522c814097
Publikováno v:
Cell Reports Sustainability, Vol 1, Iss 1, Pp 100012- (2024)
Reducing cost of growth factors in fetal bovine serum free cell culture media is critical for cultivated meat production. In this issue, Stout et al. demonstrate how to overexpress the growth factors fibroblast growth factor 2 and its amplifier RasG1
Externí odkaz:
https://doaj.org/article/128cc540f46447c1b362f97754e2b29a
Publikováno v:
Journal of Functional Foods, Vol 110, Iss , Pp 105818- (2023)
Colloidal delivery systems improve the oral bioavailability of lipid-soluble bioactives, providing protection throughout the gastrointestinal tract. In this study, the fate of a model bioactive, curcumin, was followed during in vitro digestion and ab
Externí odkaz:
https://doaj.org/article/a6ea9b029119437caa3798c821f13121
Autor:
Meenakshi Venkatesan, Cameron Semper, Stig Skrivergaard, Rosa Di Leo, Nathalie Mesa, Martin Krøyer Rasmussen, Jette Feveile Young, Margrethe Therkildsen, Peter J. Stogios, Alexei Savchenko
Publikováno v:
iScience, Vol 25, Iss 10, Pp 105054- (2022)
Summary: Culturing eukaryotic cells has widespread applications in research and industry, including the emerging field of cell-cultured meat production colloquially referred to as “cellular agriculture”. These applications are often restricted by
Externí odkaz:
https://doaj.org/article/021ad780e0b44de292af9012eeddf97d
Publikováno v:
Current Research in Toxicology, Vol 2, Iss , Pp 149-158 (2021)
The hepatic cytochrome p450’s (CYP) are of major importance for the metabolism of xenobiotics and knowledge about their regulation is crucial. This knowledge often originates from cell models; primary human hepatocytes (PHH) being the gold standard
Externí odkaz:
https://doaj.org/article/3f484f472cd4427d981b32de3fa67828
Autor:
Anupam Abraham, Stig Skrivergaard, Martin Krøyer Rasmussen, Margrethe Therkildsen, Jette Feveíle Young
Publikováno v:
Abraham, A, Skrivergaard, S, Rasmussen, M K, Therkildsen, M & Young, J F 2023, ' Satellite Cells as Food ', 8th International Scientific Conference on Cultured Meat, Maastricht, Netherlands, 09/10/2022-11/10/2022 .
Aarhus University
Aarhus University
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7a1ac0abf2b86501b2c2dba77f1e9ce8
https://pure.au.dk/portal/da/publications/satellite-cells-as-food(3631a839-87ad-4366-b8d1-2189731891b6).html
https://pure.au.dk/portal/da/publications/satellite-cells-as-food(3631a839-87ad-4366-b8d1-2189731891b6).html
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 1, Iss , Pp 100001- (2020)
The occurrence of wooden breast (WB) in broiler production is increasing, but onset of its development is only described in part. In this study, we determined the regulation of marker genes related to oxidative stress in Ross308 broilers categorized
Externí odkaz:
https://doaj.org/article/8f22b14e9ac04fbf9ad50110196767fa
Autor:
Rebekka Thøgersen, Martin Krøyer Rasmussen, Ulrik K. Sundekilde, Sophie A. Goethals, Thomas Van Hecke, Els Vossen, Stefaan De Smet, Hanne Christine Bertram
Publikováno v:
Metabolites, Vol 10, Iss 2, p 57 (2020)
Red meat has been associated with an increased cardiovascular disease (CVD) risk, possibly through gut microbial-derived trimethylamine-N-oxide (TMAO). However, previous reports are conflicting, and influences from the background diet may modulate th
Externí odkaz:
https://doaj.org/article/c9d5152cc6e44c4db9d44f37e9a3b412
Publikováno v:
Burkina, V, Zamaratskaia, G & Rasmussen, M K 2022, ' Curcumin and quercetin modify warfarin-induced regulation of porcine CYP1A2 and CYP3A expression and activity in vitro ', Xenobiotica, vol. 52, no. 5, pp. 435-441 . https://doi.org/10.1080/00498254.2022.2089932
The anticoagulant drug warfarin is used treat atrial fibrillation. Several cases of drug–drug and drug–food interactions have been reported for warfarin. The aim of this study was to investigate the interaction between simultaneous administration
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10e03d719a7bc7c870662484e3b8f24b
https://pubmed.ncbi.nlm.nih.gov/35695287
https://pubmed.ncbi.nlm.nih.gov/35695287