Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Martin Hingley"'
Publikováno v:
AIMS Agriculture and Food, Vol 6, Iss 2, Pp 560-577 (2021)
This study investigates the attitudes and perceptions of businesses and consumers towards the application of Blockchain technology (BCT) to fresh produce supply chains. Semi-structured interviews and focus groups (FG) were performed with fresh produc
Externí odkaz:
https://doaj.org/article/0622820c8f4f49e3b51d9a98873d2fa4
Autor:
Ana Beatriz Lopes de Sousa Jabbour, Charbel Jose Chiappetta Jabbour, Martin Hingley, Eliseo Luis Vilalta-Perdomo, Gary Ramsden, David Twigg
Publikováno v:
Modern Supply Chain Research and Applications, Vol 2, Iss 3, Pp 117-122 (2020)
Purpose – The purpose of this article is to address the prioritisation and focus of supply chain managers subsequent to coronavirus disease 2019 (COVID-19)/severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and the great lockdown of 2020.
Externí odkaz:
https://doaj.org/article/6632fc573e694ad59a8cbc8501b2d26c
Publikováno v:
International Journal on Food System Dynamics, Vol 2, Iss 4, Pp 340-356 (2012)
This paper investigates the rationale for local and sustainable food systems and retailer co-operatives as their entry points within local conditions. Emphasis is on localised food networks and connection between socially as well as environmentally s
Externí odkaz:
https://doaj.org/article/8fc1be6de7dc49558e4df665243847a8
Publikováno v:
International Journal on Food System Dynamics, Vol 1, Iss 3, Pp 194-203 (2010)
The study explores local food as a marketing opportunity for small food producers and identifies barriers to development. Research was conducted primarily through depth interviews, supplemented by a survey of food marketing group members in North-Wes
Externí odkaz:
https://doaj.org/article/68914e84f8de4e3e92772d08c787556f
Few published studies have examined which values and motives might encourage the purchase of craft beer (CB) over the Internet by Millennials. This study aims to investigate the motivations behind CB online buying habits among Millennials, and the ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a7a0758e9c093cf9b7f5ad0ec6f97a4
https://doi.org/10.1108/978-1-80043-184-320211013
https://doi.org/10.1108/978-1-80043-184-320211013
Publikováno v:
AIMS Agriculture and Food, Vol 6, Iss 2, Pp 560-577 (2021)
This study investigates the attitudes and perceptions of businesses and consumers towards the application of Blockchain technology (BCT) to fresh produce supply chains. Semi-structured interviews and focus groups (FG) were performed with fresh produc
Autor:
Martin Hingley, Charbel José Chiappetta Jabbour, Nelson Oliveira Stefanelli, Hengky Latan, Lara Bartocci Liboni Amui, Pascal Paillé, Jorge Henrique Caldeira de Oliveira
Publikováno v:
Business Strategy and the Environment. 30:2535-2555
The aim of this research is to understand the complex and relatively understudied relationship between human and behavioral factors and low‐carbon management practices from the perspective of the resource‐based view (RBV). Research application is
Autor:
Martin Hingley, Sheraz Alam Malik
Publikováno v:
Economia Agro-Alimentare, Vol 23, Iss 2 (2021)
This conceptual paper presents a model that may be used to redress the power balance between retailers and suppliers in the supply chain through better information symmetry and mutual dependence. It explores power dependence and resource dependence t
Publikováno v:
Strategic Change. 28:279-288
In the agri‐food systems context, understanding and measuring sustainability and resilience seems particularly relevant as countries appear to struggle with implementing the full range of official SDG indicators in preparation towards the fulfilmen
Publikováno v:
ECONOMIA AGRO-ALIMENTARE. :425-443
Despite Italians being “light drinkers” of beer, they are interested in speciality beers, with concern for craft-made beers, for taste, authenticity, uniqueness and sense of local identity. This study adopts a revised model of the Theory of Plann