Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Martin Devaney"'
Autor:
Brian McGovern, Jason Whooley, Vadivel Parthsarathy, Richard J. FitzGerald, Martin Devaney, Philip J. Allsopp, Emeir M. McSorley, Chris M. McLaughlin, Pádraigín A. Harnedy-Rothwell, Finbarr O'Harte, William Crowe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41b09d8e548bed7074023990a48308b7
https://doi.org/10.1111/ijfs.14615/v2/response1
https://doi.org/10.1111/ijfs.14615/v2/response1
Autor:
Richard J. FitzGerald, William Crowe, Philip J. Allsopp, Chris M. McLaughlin, Finbarr O'Harte, Vadivel Parthsarathy, Jason Whooley, Emeir M. McSorley, Brian McGovern, Martin Devaney, Pádraigín A. Harnedy-Rothwell
peer-reviewed The full text of this article will not be available in ULIR until the embargo expires on the 07/05/2021 Biofunctional peptide ingredients should retain their stability following standard processing operations in food‐based delivery ve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af0f58c895eb5cd34c3f8929bbbec185
Autor:
Martin Devaney, Chris M. McLaughlin, Mary M. Slevin, J. Baird, Finbarr O'Harte, Y. Cassidy, Philip J. Allsopp, Emeir M. McSorley, Richard J. FitzGerald, William Crowe, Pádraigín A. Harnedy
Publikováno v:
Proceedings of the Nutrition Society. 77
peer-reviewed The full text of this article will not be available in ULIR until the embargo expires on the 06/09/2019 no abstract available
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3c3d21cff05a5e7c83bdfcd9de5e9cc
https://doi.org/10.1017/s002966511800109x
https://doi.org/10.1017/s002966511800109x
Autor:
Chris I R Gill, Emeir M. McSorley, Julie M. W. Wallace, Bojlul Bahar, Anna Soler-Vila, Philip J. Allsopp, J. J. Strain, William Crowe, Richard J. FitzGerald, Emma S. Brown, Vicky Hegan, Paul Cherry, Pamela J. Magee, Conall R. Strain, Pádraigín A. Harnedy, Martin Devaney, Sonja S. Taylor, John V. O'Doherty, Thomas J. Smyth
Publikováno v:
European journal of nutrition. 55(5)
Palmaria palmata (P. Palmata) is reported to contain anti-inflammatory and antioxidant compounds albeit no study has investigated these effects in humans. A randomised parallel placebo-controlled human intervention study was carried out to investigat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf6a6a309b6e4d09067913881f6f5297
https://pubmed.ncbi.nlm.nih.gov/26254196
https://pubmed.ncbi.nlm.nih.gov/26254196