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pro vyhledávání: '"Martin Clemens Horst Gruhlke"'
Autor:
Kirstin Mösbauer, Verena Nadin Fritsch, Lorenz Adrian, Jörg Bernhardt, Martin Clemens Horst Gruhlke, Alan John Slusarenko, Daniela Niemeyer, Haike Antelmann
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Allicin (diallyl thiosulfinate) is the major thiol-reactive organosulfur compound produced by garlic plants (Allium sativum) upon tissue damage. Allicin exerts its strong antimicrobial activity against bacteria and fungi via S-thioallylation of prote
Externí odkaz:
https://doaj.org/article/fe55ca7f59d34e0dbcf9ddd22d58b204
Autor:
Martin Clemens Horst Gruhlke
Publikováno v:
Proceedings, Vol 11, Iss 1, p 27 (2019)
Proceedings 11(1), 27 (2019). doi:10.3390/proceedings2019011027 special issue: "Proceedings, 2019, CA16112 : Luxemburg 2019 : Natural Products and the Hallmarks of Chronic Diseases : NutRedOx COST Action 16112, Luxemburg, 25-27 March 2019 / Volume Editor: Prof. Dr. Marc Diederich"
Natural Products and the Hallmarks of Chronic Diseases, COST Action 16112, Luxemburg, Luxembourg, 2019-03-25-2019-03-27
Proceedings 11(1), 27 (2019). doi:10.3390/proceedings2019011027 special issue: "Proceedings, 2019, CA16112 : Luxemburg 2019 : Natural Products and the Hallmarks of Chronic Diseases : NutRedOx COST Action 16112, Luxemburg, 25-27 March 2019 / Volume Editor: Prof. Dr. Marc Diederich"
Natural Products and the Hallmarks of Chronic Diseases, COST Action 16112, Luxemburg, Luxembourg, 2019-03-25-2019-03-27
Natural Products and the Hallmarks of Chronic Diseases—COST Action 16112, Luxemburg, 25–27 March 2019, ; Proceedings 11, 27 (2019). doi:doi:10.3390/proceedings2019011027 special issue: "Natural Products and the Hallmarks of Chronic Diseases—COS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d9c5b32e4cde61355e716984aa05c30