Výsledky vyhledávání - "Martin C. Ruebelt"

Constitutive expression of the tzs gene from Agrobacterium tumefaciens virG mutant strains is responsible for improved transgenic plant regeneration in cotton meristem transformation

Autor: Martin C. Ruebelt, Yuechun Wan, Yurong Chen, Yun-Jeong Hong, Larry A. Gilbertson, Xudong Ye

Publikováno v: Plant Cell Reports. 35:601-611

KEY MESSAGE : virG mutant strains of a nopaline type of Agrobacterium tumefaciens increase the transformation frequency in cotton meristem transformation. Constitutive cytokinin expression from the tzs gene in the virG mutant strains is responsible f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f07fcf11217c11633d8aacec28437e47
https://doi.org/10.1007/s00299-015-1906-6

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Application of Two-Dimensional Gel Electrophoresis To Interrogate Alterations in the Proteome of Genetically Modified Crops. 1. Assessing Analytical Validation

Autor: Markus Lipp, Klaus-Dieter Jany, Karl-Heinz Engel, Nancy K. Leimgruber, James D. Astwood, Tracey L. Reynolds, Martin C. Ruebelt, Margaret A. Nemeth

Publikováno v: Journal of Agricultural and Food Chemistry. 54:2154-2161

Current tools used to assess the safety of food and feed derived from modern biotechnology emphasize the investigation of possible unintended effects caused directly by the expression of transgenes or indirectly by pleiotropy. These tools include ext

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf0c76ea7d68e6ae6b945ffcd23f6b5d
https://doi.org/10.1021/jf0523566

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Application of Two-Dimensional Gel Electrophoresis To Interrogate Alterations in the Proteome of Genetically Modified Crops. 2. Assessing Natural Variability

Autor: Martin C. Ruebelt, Markus Lipp, Tracey L. Reynolds, James D. Astwood, Karl-Heinz Engel, Klaus-Dieter Jany

Publikováno v: Journal of Agricultural and Food Chemistry. 54:2162-2168

Proteomics is currently tested as a complementary tool for the safety assessment of genetically modified (GM) crops. Understanding the natural variability of the proteome is crucial for the interpretation of biological differences between transgenic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85185bfdb1d5a9bb7eb832e8ab85db5b
https://doi.org/10.1021/jf052357y

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Impact of genetics and environment on the metabolite composition of maize grain

Autor: Tracey L. Reynolds, George G. Harrigan, Steven C. Halls, Martin C. Ruebelt, Kevin C. Glenn, Kirsten Skogerson, Alberto Iandolino, Oliver Fiehn, Anand Pandravada

Publikováno v: Journal of agricultural and food chemistry. 58(6)

This study sought to assess genetic and environmental impacts on the metabolite composition of maize grain. Gas chromatography coupled to time-of-flight mass spectrometry (GC-TOF-MS) measured 119 identified metabolites including free amino acids, fre

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d88fdc0176159fd80ba9acb8184d5d92
https://pubmed.ncbi.nlm.nih.gov/20158212

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Application of two-dimensional gel electrophoresis to interrogate alterations in the proteome of gentically modified crops. 3. Assessing unintended effects

Autor: Karl-Heinz Engel, Martin C. Ruebelt, Dean DellaPenna, Klaus Dieter Jany, Markus Lipp, Jon J. Schmuke, Tracey L. Reynolds, James D. Astwood

Publikováno v: Journal of agricultural and food chemistry. 54(6)

The current procedures to assess the safety of food and feed derived from modern biotechnology include the investigation of possible unintended effects. To improve the probability of detecting unintended effects, profiling techniques such as proteomi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac97bed63bb966129b6ce3c659e286cb
https://pubmed.ncbi.nlm.nih.gov/16536592

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