Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Martin Besson"'
Publikováno v:
Rapid Communications in Mass Spectrometry
Rapid Communications in Mass Spectrometry, Wiley, 2020, 34 (7), ⟨10.1002/rcm.8619⟩
Rapid Communications in Mass Spectrometry, Wiley, 2020, 34 (7), ⟨10.1002/rcm.8619⟩
International audience; Rationale: The analysis of tannins is currently usually done by liquid chromatography after the chemical depolymerization of tannins. However, one of the main limitations of this method is the difficulty in specifically detect
Publikováno v:
Revista +E, Vol 13, Iss 18.Ene-Jun (2023)
Desde hace años, la Universidad de la República, en Uruguay, ha propuesto tránsitos académicos integrales que combinen enseñanza, investigación y extensión con perspectiva interdisciplinaria y anclaje territorial a través de la creación de E
Externí odkaz:
https://doaj.org/article/2a02b8042e624b8bb6f7acc6af52e761
Autor:
William Chaves, Érica C. Almeida, Cristiana L. S. Carneiro, Larisa Magnone, Nilton J. T. Martins, Martin Bessonart, Jener A. S. Zuanon, Ana L. Salaro
Publikováno v:
Revista de Ciencias Agrícolas, Vol 36, Iss E, Pp 63-70 (2019)
The lambari, Astyanax altiparanae, exhibits a great potential for aquaculture due to its omnivory, rapid growth and ease captive production. Despite of fish lipid metabolism being directly related to the dietary lipid consumed, which may lead to chan
Externí odkaz:
https://doaj.org/article/d1dbad5629344ddba0083cc7bac4f95e
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 32, Iss 1, Pp 3-13 (2019)
Background: Cyanobacterium Athrospira platensis (Spirulina) is a potential fishmeal (FM) substitute in fish diets because of its high protein content, antioxidant and immunostimulant properties. Objective: To evaluate the effects of total and partial
Externí odkaz:
https://doaj.org/article/9e49067e81094270b59b8af07cdd5882
Autor:
Edenilce de Fátima Ferreira Martins, Larisa Magnone, Martin Bessonart, Deliane Cristina Costa, José Cláudio Epaminondas dos Santos, Nilo Bazolli, Cintia Labussière Nakayama, Ronald Kennedy Luz
Publikováno v:
Aquaculture Reports, Vol 17, Iss , Pp 100377- (2020)
This work aimed to determine fatty acid dynamics and lipid composition of female muscle, oocytes, newly hatched larvae (NHL) and first feeding larvae (FFL) of Prochilodus argenteus. Oocytes and NHL had the highest percentages of total lipids. Neutral
Externí odkaz:
https://doaj.org/article/a00204e8ed8b44a39d0166b2ff3b0d26
Autor:
Deliane Cristina Costa, Rodrigo Takata, Walisson de Souza e Silva, Martin Bessonart, Juan Luis Gadea, Larisa Magnone, Ronald Kennedy Luz
Publikováno v:
Neotropical Ichthyology, Vol 16, Iss 2 (2018)
ABSTRACT Samples of eggs, newly hatched larvae (NHL), and larvae at the end of the lecithotrophic period (eight days after hatching) (LPL) of Lophiosilurus alexandri were collected to determine the amino acid and fatty acid profiles. Crude protein di
Externí odkaz:
https://doaj.org/article/92ede4bc451c4456b5564480f9f8987a
Publikováno v:
Geografia Ensino & Pesquisa, Vol 0, Iss 0, Pp e27-e27 (2018)
Deregulation and privatization policies that took place in the last 50 years created negative conditions to family farmers all over Latin America. Interpretations over the factors that determinate their permanence in rural areas have been diverse and
Externí odkaz:
https://doaj.org/article/d46cc70e259f46239df0d7dacd7ac434
Publikováno v:
Brazilian Journal of Oceanography, Vol 63, Iss 3, Pp 171-179 (2015)
AbstractParalichthys orbignyanus and Paralichthys patagonicus are flatfish with different life history traits, having in common the condition of breeding in seawater. Paralichthys patagonicus remain their whole life in open seawater and Paralichthys
Externí odkaz:
https://doaj.org/article/79025a70ad4d44de994ed4af62565c56
Publikováno v:
Química Nova, Vol 37, Iss 3, Pp 513-520 (2014)
This review sought to highlight the importance of natural products versus synthetic products, as bioactive molecules, towards the development of better management practices in aquaculture. The nature, structure, activity, and applications of these na
Externí odkaz:
https://doaj.org/article/327779c031604784be24d4513376110a