Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Martha L. López-Moreno"'
Autor:
Jomarys González-Velázquez, Efraín Salas-Vázquez, Edith Flores-Tavizón, Martha L. López-Moreno
Publikováno v:
Bulletin of Environmental Contamination and Toxicology. 109:817-822
Environmental contamination with Cadmium (Cd) is of great concern due to its hazardous effects on living organisms.Query In the present research, Leucaena leucocephala plants were exposed to Cd concentrations of 5, 10, and 15 mg/L to determine their
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c14613a557035784909220b8efcd52f1
https://doi.org/10.1007/s00128-022-03592-6
https://doi.org/10.1007/s00128-022-03592-6
Publikováno v:
Chemical Papers.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::851ba1d1d1b7ded55e7681b9954a8bbb
https://doi.org/10.1007/s11696-023-02874-5
https://doi.org/10.1007/s11696-023-02874-5
Publikováno v:
MRS Advances. 7:235-238
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cef24f52a890f2d1d0de4950532f0bec
https://doi.org/10.1557/s43580-021-00143-9
https://doi.org/10.1557/s43580-021-00143-9
Publikováno v:
Current Opinion in Environmental Science & Health. 6:36-41
Engineered NanoMaterials (ENMs) presence in landfills and wastewater treatment plants has become a major public health issue. Assessing ENMs toxicity to human health and the environment is crucial to define appropriate remediation strategies and effe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16c3ffd45c20bf1d9b240e54b5a78fe1
https://doi.org/10.1016/j.coesh.2018.07.013
https://doi.org/10.1016/j.coesh.2018.07.013
Autor:
Martha L. López-Moreno, Yi Wang, Suzanne A. Apodaca, Jose R. Peralta-Videa, Swati Rawat, Chaoyi Deng, Jesus Cantu, Jorge L. Gardea-Torresdey
Publikováno v:
Nanotechnology in the Life Sciences ISBN: 9783030657918
This chapter highlights interactions of nanomaterials with plants at the level of plant life cycle stages: germination, seedling development, growth, and includes transgenerational influence of nanomaterial exposures. About a decade ago, scientists m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae49bf93a77c68f9c6e6027f8faad389
https://doi.org/10.1007/978-3-030-65792-5_8
https://doi.org/10.1007/978-3-030-65792-5_8
Autor:
Juan Carlos Barragan-Galvez, Maria Leonor Gonzalez-Rivera, Juan C. Jiménez-Cruz, Araceli Hernandez-Flores, Guadalupe de la Rosa, Martha L. Lopez-Moreno, Eunice Yañez-Barrientos, Michelle Romero-Hernández, Martha Alicia Deveze-Alvarez, Pedro Navarro-Santos, Claudia Acosta-Mata, Mario Alberto Isiordia-Espinoza, Angel Josabad Alonso-Castro
Publikováno v:
Pharmaceutics, Vol 16, Iss 9, p 1215 (2024)
Background/Objectives: The antinociceptive and anti-inflammatory effects of a patent-pending ointment containing plant extracts from Eucalyptus globulus, Curcuma longa, Hamamelis virginiana, Echinacea purpurea, and Zingiber officinale were evaluated.
Externí odkaz:
https://doaj.org/article/6e7ccaddeabf4c36a0e2e40282cbe260
Autor:
Ricardo A. Bernal, Alejandra Gomez, Martha L. López-Moreno, Mahesh Narayan, Xiaorong Jia, Lijuan Zhao, Jose R. Peralta-Videa
Publikováno v:
Journal of hazardous materials. 401
It is becoming more feasible to use nano-enabled agricultural products such as nanofertilizers and nanopesticides to improve the efficiency of agrochemical delivery to crop plants. Experimental results have shown that nano-agrochemicals have great po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d68551ab0af6c304df7799f31a842cc9
https://pubmed.ncbi.nlm.nih.gov/32763688
https://pubmed.ncbi.nlm.nih.gov/32763688
Autor:
Guadalupe de la Rosa, Jorge L. Gardea-Torresdey, Jose R. Peralta-Videa, Laura E. Castellano, Martha L. López-Moreno, Gustavo Cruz-Jiménez
Publikováno v:
Microchemical Journal. 134:54-61
Previous studies have shown that ZnO nanoparticles (NPs) affect corn germination and root growth. However, there is a lack of information about the effects of these NPs at different temperatures. In this study, corn seedlings were exposed to ZnO NPs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21792f53a70b17515cf3b0c1ada2d5dd
https://doi.org/10.1016/j.microc.2017.05.007
https://doi.org/10.1016/j.microc.2017.05.007
Autor:
Nubia Zuverza-Mena, Domingo Martínez-Fernández, Martha L. López-Moreno, Jose R. Peralta-Videa, Michael Komárek, Wenchao Du, Jorge L. Gardea-Torresdey, N. J. Bonilla-Bird, Jose A. Hernandez-Viezcas
Publikováno v:
Plant Physiology and Biochemistry. 110:236-264
Recent investigations show that carbon-based and metal-based engineered nanomaterials (ENMs), components of consumer goods and agricultural products, have the potential to build up in sediments and biosolid-amended agricultural soils. In addition, re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6dbc077b27079e5cd62ff5384b461086
https://doi.org/10.1016/j.plaphy.2016.05.037
https://doi.org/10.1016/j.plaphy.2016.05.037
Autor:
Martha L. López-Moreno, Rosa Nilda Chávez-Jáuregui, Diana Carolina Coronell-Tovar, Ángel Bosques-Vega
Publikováno v:
Food Science and Technology v.39 n.2 2019
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 39, Issue: 2, Pages: 349-357, Published: 19 APR 2018
Food Science and Technology, Iss 0 (2018)
Food Science and Technology, Issue: ahead, Published: 19 APR 2018
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 39, Issue: 2, Pages: 349-357, Published: 19 APR 2018
Food Science and Technology, Iss 0 (2018)
Food Science and Technology, Issue: ahead, Published: 19 APR 2018
The present study assessed the physical, chemical, functional, and microbiological properties of cocoyam (Xanthosoma spp.) corm flour made from the Nazareno cultivar. The flour was initially submitted to a water-soaking process in order to reduce its
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a68b3d45040d3c2b8d6b59fb1bdc92b
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000200349
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000200349